Restaurant Server

**REPORTING TO **: F&B Manager

**JOB ROLE**:
To be a competent Service staff at the Multicuisine restaurant in the resort to take and deliver orders and to be the face of our restaurant and responsible for our customers’ experiences. Service staff responsibilities include ensuring the tables are clean and tidy when guests arrive, presenting menus and serving food and beverages.

**Main tasks & duties**:
1. Prepare restaurant tables with special attention to sanitation and order

2. Attend to customers upon entrance

3. Present restaurant menus and help customers select food/beverages

4. Take and serve orders

5. Answer questions or make recommendations for complementary products

6. Collaborate with other restaurant servers and kitchen/barstaff

7. Deal with complaints or problems with a positive attitude

8. Issue bills and accept payment

**Required Skills**:
1. Proven restaurant serving or waitering experience

2. Attention to cleanliness and safety

3. Patience and customer-oriented approach

4. Excellent people skills with a friendly attitude

5. Responsible and trustworthy

**Salary**: ₹12,000.00 - ₹20,000.00 per month

**Benefits**:

- Flexible schedule
- Food provided
- Health insurance
- Provident Fund

Schedule:

- Flexible shift

Supplemental pay types:

- Performance bonus

Ability to commute/relocate:

- Munnar - 685612, Kerala: Reliably commute or planning to relocate before starting work (required)

**Education**:

- Higher Secondary(12th Pass) (preferred)

**Experience**:

- total work: 3 years (preferred)
- Restaurant: 2 years (required)
- Hotel: 3 years (required)

**Speak with the employer**

+91-XXXXXXXXXX