Sous Chef

3 weeks ago

Orissa, India The Crew Network Full time

**Sous Chef** required for 75m range MY Private/ charter

(Male due do cabin arrangements)

**Dates**: ASAP.

**Itinerary**: Caribbean

**Requirements**: Ideally Professional Culinary Training and wide repertoire and be proficient in client preferences Ships Cook Certificate is a plus. Food Hygiene L2. B1B2

Good Team player - 22 crew on board

Eager to learn

All documents current and valid.

**Salary**:5,000 EUR to start with, 3:1 rotation

**Other**: Shared cabin.

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