Pastry Chef

**DESIGNATION**:PASTRY CHEF **Responsibility**: - Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. - Preparing ingredients and handling baking and other kitchen equipment. - Creating pastries, baked goods, and confections, by following a set recipe. -...

Hi , Greetings from Oriental Cuisines Pvt Ltd !!! Currently we are looking Senior level Confectioner for Our PondyChery Comissary **Job Role** - Assist in the preparation of cake batters, fillings, and other pastry components according to established recipes. - Follow the guidance of senior cake confectioners and pastry chefs in tasks such as measuring...

**DESIGNATION**:PASTRY & BAKERY **Responsibility**: - Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. - Preparing ingredients and handling baking and other kitchen equipment. - Creating pastries, baked goods, and confections, by following a set recipe. -...

Looking for Pasty Chef(Bakery) for this reputed property Which is in White Town,Pondicherry **Salary**: 20 k Plus Service charge with (Food & Accomadation) FREE Experience: 3 plus yrs can apply Regards Sripriya HR Manager The promenade & Le Dupliex Hotels Pay: ₹15,000.00 - ₹20,000.00 per month Schedule: - Day shift - Rotational shift Work...

SOUTH INDIAN CUSINE CHEF / COMMIE / CDP Prepare and cook a wide range of South Indian dishes, such as dosas, idlis, vadas, sambar, rasam, chutneys, and various vegetable and meat curries, following authentic recipes and traditional cooking techniques. Monitor the cooking process, ensuring that dishes are prepared to the correct specifications and meet...

Prepare and cook a wide variety of Indian/Tandoor/ Conti dishes, such as soups, salads, starters, gravies, curries, meats, seafood, and desserts, following established recipes and culinary techniques. Monitor cooking times and temperatures to ensure that all dishes are cooked to the correct specifications. Menu Development and Specials:Collaborate with the...

**Chef de Partie Duties and Responsibilities**: - Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant. - Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. - Coordinates daily tasks with the Sous Chef. - Responsible to...

Hi , Greetings from Oriental Cuisines Pvt Ltd !!! We are seeking a talented Bakery & Confectionery Specialist to lead our baking operations, maintain quality standards, and ensure exceptional customer satisfaction. This role offers a competitive salary of up-words of 40,000 INR, based on experience and qualifications. Responsibilities: - Oversee daily...

Prepare and cook a wide variety of Indian dishes, such as soups, salads, starters, gravies, curries, meats, seafood, and desserts, following established recipes and culinary techniques. Monitor cooking times and temperatures to ensure that all dishes are cooked to the correct specifications. Menu Development and Specials:Collaborate with the Head Chef or...