Canteen Incharge
4 months ago
Developing, implementing and managing procedures to deliver the food service;
- Ordering, purchasing and checking all supplies against invoices and delivery dockets.
- Ensuring that food products prices are monitored and value for money considered;
Use food preparation and food handling skills to minimise waste
- Ensuring all canteen workers including volunteers are familiar with correct food handling and hygiene practices in line with relevant legislation
- Ensure that stock is kept at appropriate levels and a stock take is undertaken at the end of each Company Term
**Salary**: ₹15,000.00 - ₹25,000.00 per month
**Benefits**:
- Food provided
- Health insurance
- Provident Fund
Schedule:
- Day shift
Supplemental pay types:
- Yearly bonus
Ability to commute/relocate:
- Coimbatore, Tamil Nadu: Reliably commute or planning to relocate before starting work (required)
**Education**:
- Bachelor's (preferred)
**Experience**:
- total work: 1 year (preferred)
**Speak with the employer**
+91 8344027885
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