Kitchen Stewarding Supervisor

6 months ago


Pune, India Casino Air Caterers and Flight Services Full time

**Stewarding Supervisor Duties & Responsibilities**

Strive to uphold all hygiene and sanitation regulations, ensuring that all equipment in the kitchens and dishwashing areas are clean and in good working order, being sure to report any deficiencies

Lead and supervise the Night Stewarding team in all aspects of the department and ensure standards are followed

Assisting colleagues, steward management and culinary team to work to their greatest ability

Assist with food safety compliance

Assist with food production compliance

Conduct training and retraining as necessary

Maintain effective business relationship with staff

Tour areas of responsibilities at least 2-4 times daily

Responsible for the maintenance and preventive maintenance of all kitchen and dish room equipment

Familiarize yourself with Company Health and Safety Policies and ensure your areas promote and comply with them

Take responsibility to rectify hazardous situations, reporting major areas of concern to Chief Steward or designate

Familiarize yourself with property safety, first aid and fire and emergency procedures and actively enforce these in your area of responsibility

Ensure security incidents in your operational area are reviewed and corrective measures implemented to prevent recurring incidents

The Supervisor also assists in set-up and maintain inventory of supplies ensuring that all designated areas are properly maintained and serviced

Keep abreast of developments within the hotel and community as they relate to security act as a liaison with local law-enforcement agencies

Remain informed of current laws and regulations as they relate to the hotel, particularly in areas of guest, patron and employee rights

Take responsibility to rectify hazardous situations, reporting major areas of concern to Chief Steward or designate

Familiarize yourself with property safety, first aid and fire and emergency procedures and actively enforce these in your area of responsibility

Ensure security incidents in your operational area are reviewed and corrective measures implemented to prevent recurring incidents

The Supervisor also assists in set-up and maintain inventory of supplies ensuring that all designated areas are properly maintained and serviced

Keep abreast of developments within the hotel and community as they relate to security act as a liaison with local law-enforcement agencies

Remain informed of current laws and regulations as they relate to the hotel, particularly in areas of guest, patron and employee rights

Desired skills for stewarding supervisor include:
Proper chemical handling

Proper cleaning techniques

Requirements and use of equipment/machinery

Kitchens

Excel

Dish machines and chemical awareness

Birch Street

Chemicals and sanitation

**Experience Required - 7 to 8 years**

**Salary**: ₹240,000.00 - ₹324,000.00 per year

**Benefits**:

- Food provided
- Health insurance
- Provident Fund

Schedule:

- Rotational shift

Supplemental pay types:

- Yearly bonus

Ability to commute/relocate:

- Pune, Maharashtra: Reliably commute or planning to relocate before starting work (required)

**Experience**:

- total work: 7 years (required)

**Speak with the employer**
+91 7350999519


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