Indian Chef

5 months ago

Bengaluru, India Svenska Design Hotel Full time

Chief Chefs instruct and oversee a kitchen staff in food preparation and production for restaurant. They might determine a restaurant's menu, adjust item pricing, develop new recipes, purchase culinary supplies, cook, and/or manage the restaurant.Chief Chefs and other workers involved in food handling must observe safety and sanitation procedures. They also might help reinforce government laws regarding health codes. Chief Chefs implement guidelines in keeping utensils, food equipment, storage chambers, and cooking areas clean. They also check the freshness and quality of ingredients to prevent contamination and food-related illness.Chief Chefs might talk with customers to gauge their level of satisfaction and evaluate the quality of service that the establishment provides. They might deal directly with businesses or individual clients who want to organize catering and banquet activities for corporate events, birthday parties, weddings, or other celebrations. Additionally, Chief Chefs coordinate with the kitchen staff to create new dishes. They also might train kitchen personnel in cooking techniques, food garnishing, and presentation.Work conditions for Chief Chefs include potential dangers, such as hot ovens and stovetop pans, slippery floors, and sharp knives. Chief Chefs might work long hours, including weekends and evenings, because of morning food deliveries and the planning and preparation of meals during the day.**Indian Tandoori / South Indian Chief Chef**:
A tandoori Chief Chef / South Indian Chief Chef, individuals must learn to cook using a tandoor, a brick or clay oven commonly used in Indian-style cooking. The tandoor, which is heated by charcoal or gas, may have rounded sides and stand as high as five feet. Traditional tandoors usually are placed outside because of the heat and smoke; however, some modern tandoors have ventilation systems that allow them to be used indoors.A tandoor Chief Chef cooks by quickly searing and sealing the outside of food items such as fish, meat, and bread. Traditionally, food items are dyed orange and marinated in dry spices or a sauce. Tandoori Chief Chefs must take special care in ensuring that food is cooked evenly since the temperature in the tandoor can vary from bottom to top. Tandoori-cooked food not immediately consumed is usually kept under a heat lamp or refrigerated for later use.The South Indian Cuisine Chief Chef is required to know well about South Indian cuisines including different type of Curries, Biriyani to cook fantastic meals with your talent always.**Essential Duties & Responsibilities**:

- Preparation, cooking and presenting dishes within your specialty
- Assist with stock ordering and monitoring procedures
- Maintain high standards of food hygiene and health & safety at all times
- Participate fully in all meetings, training, and forums, Take responsibility for your own personal development
- Demonstrate excellent food preparation practices, portion control and end to end food production
- Supporting the Head Chief Chef to deliver on all company measures & targets
- Follow all company operational kitchen process and procedures, achieving all required standards
- Take responsibility for delivering the highest measures of food production and presentation to customers including manning the live cooking stations if required
- Monitor food consumption to ensure 100% customer satisfaction and minimum waste
- Support the Head Chief Chef in the introduction of new seasonal dishes
- Cascade your knowledge and expert cooking to all kitchen staff
- Suggested innovation and commercially viable ideas to improve food quality
- Monitoring portion and waste control to maintain profit margins
- Perform any reasonable duties as required from time to time to contribute to the achievement of business aims and objectivesKey Behaviours:

- Expertise in Tandoori, Curry and Biriyani cooking
- Thrives under pressure in a high-volume food environment
- Possess/develop a food & customer focused approach to work
- High standard of personal hygiene, Detailed and precise working
- High level of enthusiasm and drive to achieve high standards
- Hard working, flexible and prepared for change
- Ambitious and driven by over exceeding customer expectations
- Open for continual development, Excellent interpersonal skillsRelevant Experience:

- Experience in a similar style of cooking
- Excellent knowledge of relevant food and health & safety regulations

**Salary**: ₹9,538.77 - ₹25,000.00 per month

**Benefits**:

- Food provided

Ability to commute/relocate:

- Bangalore, Karnataka: Reliably commute or planning to relocate before starting work (required)

**Education**:

- Higher Secondary(12th Pass) (preferred)

**Experience**:

- Chef: 1 year (preferred)
- total work: 1 year (preferred)

**Speak with the employer**
+91 7829990531

  • Indian Chef

    5 months ago

    Bengaluru, Karnataka, India Beanlore Coffee Full time

    We are seeking a skilled and passionate Chef de Partie (CDP) specializing in Indian cuisine to join our culinary team. As a CDP, you will be responsible for assisting the Head Chef and Sous Chef in the preparation and execution of high-quality Indian dishes, maintaining consistency in flavor profiles, presentation, and portioning. Your creativity, attention...

  • Indian Chef

    5 months ago

    Bengaluru, India BARBEQUE NATION HOSPITALITY LIMITED Full time

    indian chef indian curry reciep master **Job Types**: Permanent, Full-time Pay: ₹20,000.00 - ₹250,000.00 per month **Benefits**: - Food provided - Health insurance Schedule: - Day shift Supplemental pay types: - Performance bonus Ability to commute/relocate: - Bengaluru, Bengaluru - 560010, Karnataka: Reliably commute or planning to relocate...

  • Indian Chef

    5 months ago

    Bengaluru, Karnataka, India Svenska Design Hotel Full time

    Chief Chefs instruct and oversee a kitchen staff in food preparation and production for restaurant. They might determine a restaurant's menu, adjust item pricing, develop new recipes, purchase culinary supplies, cook, and/or manage the restaurant.Chief Chefs and other workers involved in food handling must observe safety and sanitation procedures. They also...

  • Indian Chef

    5 months ago

    Bengaluru, Karnataka, India Yo A To Z soluation Full time

    Indian Chef Indian CDP Bangalore **Salary**: Up to ₹30,374.30 per month Schedule: - Day shift **Education**: - Higher Secondary(12th Pass) (preferred) **Experience**: - Chef: 1 year (preferred) - total work: 1 year (preferred) Ability to Commute: - Bangalore City, Karnataka (required) Ability to Relocate: - Bangalore City, Karnataka: Relocate...

  • Indian Chef

    5 months ago

    Bengaluru, Karnataka, India Mann Hospitality LLP Full time

    **Company Description**: Mann Hospitality LLP is a renowned hospitality company dedicated to providing exceptional culinary experiences. With a focus on quality, creativity, and innovation, we strive to deliver memorable dining experiences to our guests. **Responsibilities**: - Prepare and cook authentic Indian dishes according to established recipes and...

  • Indian Chef

    2 weeks ago

    Bengaluru, Karnataka, India CREST SUITES PRIVATE LIMITED Full time

    **Job Overview**: **Key Responsibilitie** - Create and design innovative Indian menus that reflect current food trends while staying true to traditional flavors and techniques. - Regularly update menus to incorporate seasonal ingredients and customer preferences. - Collaborate with the management team to develop promotional dishes and special events. -...

  • Indian -commi Chef

    2 months ago

    Bengaluru, Karnataka, India BLR BREWING CO. Full time

    **BLR Brewing Co.** is a popular microbrewery and dining destination located in Bangalore, India. Known for its craft beers, vibrant atmosphere, and wide-ranging food options, it has quickly become a go-to spot for locals and tourists alike. Here's a bit more about BLR Brewing Co. We are Hiring For **Indian Commi Chef** **Job Summary**: The Commi Chef for...

  • South Indian Chef

    5 months ago

    Bengaluru, Karnataka, India Bhimas Residency Full time

    We are looking for a talented and experienced South Indian Chef to join our clients. As a South Indian Chef, you will be responsible for preparing and cooking authentic South Indian dishes, ensuring the highest quality standards are met. This is a senior-level position requiring 7 to 10 years of experience in South Indian cuisine. **Qualifications and...

  • South Indian Chef

    5 months ago

    Bengaluru, Karnataka, India Credvest India Pvt. Ltd., Full time

    As a South Indian Chef, you will be **responsible for creating authentic South Indian dishes, ensuring the use of traditional ingredients, techniques, and flavors**. Required chettinada chef veg and non veg. **Salary**: ₹33,000.00 - ₹35,000.00 per month **Benefits**: - Provident Fund Schedule: - Day shift **Experience**: - Chef: 5 years...

  • Chef South Indian

    5 months ago

    Bengaluru, Karnataka, India Dindigul Thalappakatti Restaurant Full time

    **Full job description** **South Indian Chef** **Male** **Cooking -: rasam/ sambar/ south indian mils** **Jobs Location -: Kudlu gate** **Working Exp -: Only south indian items** Our restaurant is looking for a skilled Chef with Helper to join our team and help us prepare and serve authentic only South Indian cuisine. As a Chef, you will be responsible...

  • Indian Chef

    3 weeks ago

    Bengaluru, Karnataka, India CREST SUITES PRIVATE LIMITED Full time

    **Job Overview**: **Key Responsibilitie** - Create and design innovative Indian menus that reflect current food trends while staying true to traditional flavors and techniques. - Regularly update menus to incorporate seasonal ingredients and customer preferences. - Collaborate with the management team to develop promotional dishes and special events. -...

  • South Indian Chef

    3 weeks ago

    Bengaluru, India SOULHR MANAGEMENT SOLUTIONS LLP Full time

    Company OverviewSOULHR Management Solutions is a leading provider of human resources services in the pharmaceutical, manufacturing, and hospitality industries. Our services include recruitment, payroll services, statutory compliance, employee reference checks, and leaves & attendance management. With a team of 2-10 employees, we are dedicated to providing...

  • North Indian Chef

    5 months ago

    Bengaluru, India Kalingaspices Full time

    Job Title: North Indian Chef **Job Description**: We are currently seeking an experienced and talented North Indian Chef to join our dynamic culinary team. As a North Indian Chef, you will be responsible for preparing and cooking a wide variety of authentic North Indian dishes, ensuring that they are prepared to the highest standards of taste, quality, and...

  • Chef - Indian Snacks

    5 months ago

    Bengaluru, Karnataka, India Alliance International Full time

    Job Title: Indian Snacks Chef **Job Description**: We are seeking a skilled and passionate Indian Snacks Chef to join our culinary team. As an Indian Snacks Chef, you will be responsible for creating, preparing, and presenting a variety of authentic Indian snacks to our customers. You will work closely with the kitchen staff to ensure high-quality standards...

  • Indian Chef

    6 months ago

    Bengaluru, Karnataka, India Ode Full time

    Looking for an Indian chef for a restaurant. Accommodation and food will be provided. **Salary**: ₹15,000.00 - ₹20,000.00 per month Schedule: - Day shift - Weekend availability Supplemental pay types: - Performance bonus **Speak with the employer** +91 8884808612

  • Indian Chef

    2 months ago

    AECS Layout, Bengaluru, Karnataka, India The Continentti Business hotel Full time

    Must be able to cook South India breakfast - idli, dosa. North Indian food, Chinese food and South Indian breakfast. Food and accommodation is provided. Experience: above 5 years **Job Types**: Full-time, Permanent Pay: ₹20,000.00 - ₹25,000.00 per month **Benefits**: - Food provided Schedule: - Rotational shift Application Question(s): - Do...

  • Chef - Indian Snacks

    5 months ago

    Bengaluru, Karnataka, India Alliance International Full time

    **Position: Indian Snacks Chef** As an Indian Snacks Chef, you will be responsible for creating and executing a variety of traditional Indian snacks that delight our guests. Your role will encompass both innovation and adherence to authentic recipes, ensuring that our snacks maintain the highest standards of taste, quality, and presentation. You will work...

  • South Indian Chef

    5 months ago

    Bengaluru, Karnataka, India Alliance International Full time

    Job Title: South Indian Chef **Job Description**: **Responsibilities**: - Prepare and cook a variety of South Indian dishes, including dosas, idlis, vadas, sambar, rasam, chutneys, and curries, according to traditional recipes and culinary standards. - Ensure the quality and consistency of all dishes prepared, paying close attention to taste, presentation,...

  • South Indian Chef

    6 months ago

    Bengaluru, Karnataka, India Ace Consultants Full time

    WE ARE HIRING Job designation: - South Indian Chef Job location: - Bangalore **Salary**: - 12,000-18,000 **Experience**: - Fresher are welcome Education: - Minimum of a high school diploma or equivalent. Skillset: - Good communication skills - Proficiency manage kitchen operations. IMMEDIATE JOINERS REQUIRED FULL TIME **Profile...

  • North Indian Chef

    5 months ago

    Bengaluru, Karnataka, India Kalingaspices Full time

    Job Title: North Indian Chef **Job Description**: We are currently seeking an experienced and talented North Indian Chef to join our dynamic culinary team. As a North Indian Chef, you will be responsible for preparing and cooking a wide variety of authentic North Indian dishes, ensuring that they are prepared to the highest standards of taste, quality, and...