Cook/chef

Job Description: We are looking for a talented and experienced Indian Chef specializing in Mughlai Cuisine to join our culinary team. As a Mughlai Chef, you will be responsible for creating and executing authentic Mughlai dishes, maintaining the highest standards of taste, presentation, and quality. **Responsibilities**: - Menu Development: Develop an...

**Job Summary**: **Responsibilities**: - Prepare and cook a variety of traditional Chinese dishes, including stir-fries, noodles, dumplings, soups, and other specialties. - Ensure that all Chinese dishes are prepared according to authentic recipes and standards, maintaining the true flavors and essence of Chinese cuisine. - Collaborate with the Head Chef to...

**Job Title: Pantry Chef** **Location**: Borivali **Job Type**:Full-Time **Job Summary**: **Responsibilities**: **1. Menu Planning and Development**: - Create a diverse and appealing menu for the pantry, considering resident preferences and dietary requirements. - Develop innovative and seasonal dishes to keep the menu fresh and exciting. **2. Food...

COOK NEEDED URGENTLY FOR HOTEL AJINKYA PALACE, AURANGABAD Pay: ₹15,000.00 - ₹22,000.00 per month **Benefits**: - Provident Fund Schedule: - Day shift - Night shift Supplemental Pay: - Overtime pay - Yearly bonus **Education**: - Higher Secondary(12th Pass) (preferred) **Experience**: - Chef: 1 year (preferred) - total work: 1 year...

**Job Types**: Full-time, Permanent Pay: ₹18,000.00 - ₹23,000.00 per month **Benefits**: - Cell phone reimbursement - Food provided - Health insurance - Provident Fund Schedule: - Day shift - Fixed shift - Morning shift - Rotational shift - Weekend availability Supplemental Pay: - Overtime pay - Performance bonus **Education**: - Higher...

**We need Cook/chef for Non-Veg Tandoor food.** **Location - Vikroli,Mumbai** **shift - Day Shift** **Salary - We will discuss at the time of interview** **Job Types**: Full-time, Part-time **Salary**: ₹100,000.00 - ₹180,000.00 per year Schedule: - Day shift

**Looking for Commie III - Conti** JD - Provide the highest and most efficient level of hospitality service to the hotel guests. - Works in the designated station as set by Executive Chef and/or Sous Chef. - Able to organize the assigned work area and efficiently put away orders. - Able to prepare and sell food within recommended time frames to meet Guest...

**Job Summary**: The All-Rounder Chef / Staff Cook is responsible for preparing a variety of meals, ensuring high-quality food preparation, and maintaining hygiene standards. This role involves cooking different cuisines, catering to staff meal requirements, and managing kitchen operations efficiently. **Key Responsibilities:1. Food Preparation &...

**Job Title**: Chef - Food Truck **Job Type**: Full-Time **About Us**: We’re a vibrant food truck offering delicious meals with a focus on quality and customer satisfaction. We’re seeking a passionate and creative Chef to join our team and deliver outstanding food on the go. **Responsibilities**: - Prepare and cook food to order in a fast-paced...

**Job Description: Conti Commis 2 Chef** **Position**: Conti Commis 2 Chef **Department**: Kitchen (Continental Cuisine) **Location**: Seawoods **Reporting To**: Chef de Partie / Sous Chef **Job Summary**: The Conti Commis 2 Chef assists in the preparation, cooking, and presentation of Continental dishes under the guidance of senior chefs. This role...

We are looking for a Chef to join our team and prepare delicious meals for our customers. Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation regulations. If you...

**JOB DESCRIPTION CHEF DE PARTIE BAKERY** A Chef de Partie - Baker handles the production of baked goods indicated in the menu plan, in accordance with the corresponding methods and recipes. You will supervise and train the 1st Baker Cook, Baker Cook, and Assistant Baker Cook, communicating bakery production status to the senior chef. You are also...

**About Us**: At Freny's, we pride ourselves on providing an exceptional dining experience to our guests. Our culinary team is dedicated to creating innovative dishes with fresh, high-quality ingredients. We are looking for a talented and passionate **Sous Chef** to join our team and help lead our kitchen to new heights. **Job Overview**: The **Sous Chef**...

**Responsibilities** - Plan and execute menus in collaboration with other colleagues - Ensure adequacy of supplies at all times - Place orders in a timely manner - Manage ingredients that should be frequently available on a daily basis - Follow the directions of the executive and sous chef - Suggest new ways of presentation of dishes - Suggest new rules and...

Job Summary The Chef de Partie is responsible for preparing and cooking dishes within their assigned section. They ensure all dishes are prepared to the highest standards of taste and presentation while maintaining cleanliness, hygiene, and organizational standards in the kitchen. Key Responsibilities 1. Food Preparation and Cooking - Prepare and cook...

Job Title: Personal Chef Job Location : Bandra, Mumbai Job Overview: **Responsibilities**: - Communicate with clients to understand their food preferences and dietary restrictions. - Note any food allergies or specific meal preparation specifications from clients. - Prepare and present customized meal plans for client approval. - Procure high-quality...

**Reports To**: Chef de Partie **Job Summary**: The Commis 1 Chef is responsible for assisting in the preparation and cooking of various dishes while maintaining the highest standards of food hygiene and presentation. This role is ideal for individuals who are passionate about cooking and eager to learn and grow within a professional kitchen...

Looking For Commie 1 Chef with proper cooking knowledge. Pay: ₹18,000.00 - ₹20,000.00 per month Schedule: - Day shift **Education**: - Secondary(10th Pass) (required) **Experience**: - Chef: 3 years (preferred) - total work: 4 years (preferred) Work Location: In person

Maid-Bai,Babysitter-Nanny,Cook-Chef Location : Chuna Bhatti,Mumbai Work Timing : Live-in Posted on : 03/07/2021 Details

**Job Title**: **Commis Chef - Japanese Cuisine** **Location**: Otoki Restaurant, Colaba, Mumbai **Job Summary**: **Key Responsibilities**: - **Food Preparation**: - Assist in the preparation of Japanese dishes such as sushi, sashimi, tempura, ramen, and other menu items under the guidance of senior chefs. - Prepare ingredients by washing, cutting,...