Pantry Chef

Food Preparation - Set-up the pantry station to include all cold food items, preparation equipment, plateware, food ingredients, garnishes, and supply items needed for effective operation of the station

Must be familiar with all menu items

Maintains quality of food product and ensures consistency in food preparation, storage and standards

Must be able to “prep” food products for line and banquet consumption, using standardized food preparation techniques

Wash, peel, cut and seed vegetables and fruits

Store foods in designated areas, utilizing knowledge of temperature requirements and food spoilage

Preps pantry (salads, sandwiches, desserts, ) for service

Preparing and properly cooking all items needed for the days operation

Prepping for other outlets in the company

Above all else provide quality food product that ensures guest satisfaction

**Salary**: ₹12,000.00 - ₹15,000.00 per month

**Benefits**:

- Food provided
- Provident Fund

Schedule:

- Day shift
- Flexible shift
- Morning shift
- Rotational shift

Supplemental pay types:

- Overtime pay
- Performance bonus

Ability to commute/relocate:

- Bilaspur, Bilaspur - 495006, Chhattisgarh: Reliably commute or planning to relocate before starting work (required)

**Experience**:

- total work: 5 years (preferred)

Work Location: One location

**Speak with the employer**

+91-XXXXXXXXXX