Pastry Commis Chef

Commis Chef - Pastry Grand Hyatt Grand Hyatt Mumbai IN - MH - MumbaiCulinaryHourly/Entry Level EmployeeFull-timeReq ID: MUM001498Local Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef - Pastry is responsible to prepare a consistent, high quality food product and ensure...

Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef - Pastry is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International...

A Pastry Chef, or Dessert Chef, bakes various desserts in a kitchen within a restaurant or bakery. Their main duties include following recipes to create pastries, cookies and other baked goods, developing new and unique recipes to feature on the menu and keeping stock of the kitchen's inventory. Experience-1 to 2 yrs Salary - 15k to 22k *(Depends on...

Hi, Greetings! We have opening for Pastry Chef Location : Bhandup Position : Commi 2/ Commi 3 Exp in Pastry will be added advatage Thanks Bhagyashree Pay: ₹10,000.00 - ₹15,000.00 per month **Benefits**: - Food provided Schedule: - Day shift - Morning shift - Rotational shift **Experience**: - total work: 1 year (required) Work Location: In...

**Job Title: Pastry & Bakery Chef Commie Level I** - **Job Summary**:_ We are seeking a skilled and dedicated Pastry & Bakery Chef Commie Level I to join our culinary team. As a Pastry & Bakery Chef Commie Level I, you will be responsible for assisting in the preparation and production of high-quality pastries and baked goods. Your creativity, attention to...

A Pastry Chef, or Dessert Chef, bakes various desserts in a kitchen within a restaurant or bakery. Their main duties include following recipes to create pastries, cookies and other baked goods, developing new and unique recipes to feature on the menu and keeping stock of the kitchen's inventory. Experience-1 to 2 yrs Salary - 15k to 22k *(Depends on...

**Job description** - To be able to work under pressure, for required hours in a heated environment - To be punctual for work and promptly report any personal emergencies that limit/disable the chef to perform duties - To monitor stock movement and be responsible for requisitioning items for your station, acceptance and storage of deliveries - To aid in...

The Bread Bar is an artisanal micro-bakery and café based out of Chembur, Mumbai. We are a one stop shop for all your bread needs, founded in 2021, by chef Rachi Gupta, to feed people delicious breads and killer teas and coffees. At the bread bar, our goal is to offer our customers the finest quality baked goods, handmade with love. We aim to be the place...

To be able to work under pressure, for required hours in a heated environment - To be punctual for work and promptly report any personal emergencies that limit/disable the chef to perform duties - To monitor stock movement and be responsible for requisitioning items for your station, acceptance and storage of deliveries - To aid in achieving desired food...

_**Job Title: Bakery and Pastry Chef**_ - **Location: - Deonar, Mumbai **_ - **Positions: - Commi 3/2**_ - **Salary: - 18K - 24K**_ - **Position Summary**:_ The Bakery and Pastry Chef is responsible for overseeing the production of baked goods and pastries in a bakery establishment. This role involves creating recipes, managing inventory, supervising...

To be able to work under pressure, for required hours in a heated environment - To be punctual for work and promptly report any personal emergencies that limit/disable the chef to perform duties - To monitor stock movement and be responsible for requisitioning items for your station, acceptance and storage of deliveries - To aid in achieving desired food...

**Commi 3 Bakery Pastry Job Description** We are currently seeking passionate and dynamic kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As **Commi 3 Bakery Pastry**, you are responsible for the daily mis-en-place and duties assigned to meet the...

Looking for Commie Chef for bakery chef. JD - Mixing, preparing and baking bread and pastries. - Opening the bakery every morning. - Arranging the display case in an appealing manner. - Ordering more supplies. - Crafting and creating new and exciting baked goods. - Ensuring all baked goods are completed on time for opening. **Job Types**: Full-time,...

Hiring for Commis in Pastry, bakery and Brownie department Requirement Nos. 50 Commi I Commi II Good in making all type of cakes - Having good knowledge of making pastry, brownie and bakery items - Maintain hygiene in the section - Follow instruction given by CDP - Able to work in all shifts - Able to work under pressure, for long hours in a heated...

**Responsibilities**: Prepare and bake croissants and other pastries with precision and consistency. Assemble and cook a variety of sandwiches, ensuring high quality and taste. Brew and serve coffee and other hot beverages to a high standard. Create and present desserts that are both visually appealing and delicious. Make pancakes and other breakfast...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie - Pastry is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a...

The Pastry Commis Chef will be **supporting the kitchen team for the planning, cooking, and presentation of all required food items from the pastry kitchen**, as set out by the Sous Chefs and Chef de Parties. - Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. - Review Production sheet to...

**Position**: Pastry Chef **Experience**:3-5 years **Location**: Andheri **Key Responsibilities**: - Develop and create innovative pastry recipes, desserts, and baked goods. - Oversee the daily operations of the pastry department, including planning, preparing, and organizing. - Ensure the highest quality of products and maintain consistency in taste and...

**We are seeking a talented and passionate Pastry Chef to join our culinary team. As a Pastry Chef, you will be responsible for creating and preparing a wide variety of delicious pastries and desserts that will delight our guests. You will have the opportunity to showcase your creativity and expertise in the art of pastry making while working in a fast-paced...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high...