Indian/conti/chinese Commis Chef
3 weeks ago
Know to prepare healthy diet food
Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant
Responsible to supervise junior chefs or commis
Knowledge of all standard procedures and policies pertaining to food preparation, receiving,storage and sanitation.
Ability to produce own work in accordance with a deadline and to assist and encourage others in achieving this aim carry out any other duties as required by management
**Salary**: Up to ₹17,000.00 per month
**Benefits**:
- Flexible schedule
- Food provided
- Leave encashment
- Provident Fund
Schedule:
- Rotational shift
Supplemental pay types:
- Performance bonus
- Shift allowance
- Yearly bonus
Ability to commute/relocate:
- Bangalore, Karnataka: Reliably commute or planning to relocate before starting work (required)
**Education**:
- Diploma (preferred)
**Experience**:
- Chef: 1 year (preferred)
**Speak with the employer**
+91 7022721421
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