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Trainee Captain
2 weeks ago
Job Description: Trainee Captain
Responsible for operating F&B outlets assigned to him/ her.
Role & Responsibilities Monitoring & ensuring F & B service operations are running smoothly.
Organizing duty roster of service staff. Cost control, inventory, Training Maintaining SOP for quality.
Should able to introduce innovative ideas for generating targeted sale Guest interaction, menu planning.
Addressing guest requirement and reaching to them.
**Job Types**: Full-time, Permanent
Schedule:
- Rotational shift
Application Question(s):
- HAVE YOU WORKED IN ANY RESTAURANT (HOTEL) ?
Work Location: In person
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F&b Supervisor
3 weeks ago
Puducherry, India Vishan Hospitality Consultants Full timeAs the F&B Supervisor / Captain, you will be responsible for performing the following tasks to the highest standards: Confidently know the food and beverage menu contents and explain them in detail to guests. Understand dietary requirements and offer appropriate suggestions. Correctly label buffet dishes. Keep buffet areas clean at all times. Make...