Restaurant Captain

2 weeks ago

Calicut, India Oneday palace rooms and restaurant Full time

POSITION : RESTAURANT CAPTAIN

Position summary : As a restaurant captain you are responsible to promote and ensure guest satisfaction, maintain a safe and sanitary work environment and ensure only the highest quality products are being served.

DUTIES AND RESPONSIBLITIES:

- Always greet and welcome guests promptly in a warm and friendly manner.
- Assist guest with table reservation.
- Has a good knowledge of menu and presentation standards.
- Speak with guests and staff using clear and professional language.
- Able to answer any questions regarding menu and assist with menu selection
- Check the guests to ensure satisfaction with each food course and beverage.
- Responsible for clearing, collecting and returning food and beverage items to proper area.
- Present accurate final bill to guest and process payment.

PREREQUISITES:

- Good command in both spoken and written English.
- should have pleasing personality.
- Excellent guest service skills.
- Good knowledge of food and beverage service.

EDUCATION:

- Diploma or degree in hotel management or related field.

EXPERIENCE:
2-3 years of work experience in food and beverage services along with 1 year experience in a captian position or a similar role an advantage

**Job Types**: Full-time, Part-time, Internship, Regular / Permanent

**Benefits**:

- Food provided
- Internet reimbursement

Schedule:

- Day shift
- Evening shift
- Fixed shift
- Morning shift
- Night shift

Supplemental pay types:

- Overtime pay
- Performance bonus
- Shift allowance
- Yearly bonus

Ability to commute/relocate:

- Calicut, Kerala: Reliably commute or planning to relocate before starting work (required)

**Experience**:

- total work: 3 years (preferred)

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