Steward
7 months ago
**Responsibilities**:
- Provide excellent customer service by greeting and assisting guests in the restaurant and/or banquet areas.
- Take orders, answer menu-related inquiries, and make recommendations to enhance the dining experience.
- Serve food and beverages promptly and accurately, adhering to the hotel's service standards.
- Set up and break down dining areas for service, ensuring a clean and inviting atmosphere.
- Collaborate with kitchen and bar staff to ensure efficient order preparation and delivery.
- Process payments, handle cash transactions, and maintain accurate billing records.
- Address guest concerns and inquiries promptly and professionally.
- Maintain a thorough knowledge of menu items, specials, and beverage offerings.
- Participate in training sessions to stay updated on service standards and product knowledge.
- Adhere to all health and safety regulations and hotel policies related to food and beverage service.
**Requirements**:
- Previous experience in a food and beverage role, preferably within the hotel industry.
- Excellent interpersonal and communication skills.
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
- Customer-focused with a positive attitude and a strong commitment to service excellence.
- Flexibility to work various shifts, including evenings, weekends, and holidays.
- Knowledge of point-of-sale (POS) systems and basic math skills.
- Certification in food safety and handling is a plus.
**Salary**: ₹10,000.00 - ₹20,000.00 per month
**Benefits**:
- Cell phone reimbursement
- Food provided
- Internet reimbursement
Schedule:
- Day shift
Supplemental pay types:
- Yearly bonus
**Experience**:
- total work: 1 year (required)
**Language**:
- Hindi (required)
- English (required)
Ability to Commute:
- Chakan, Pune, Maharashtra (required)
Ability to Relocate:
- Chakan, Pune, Maharashtra: Relocate before starting work (required)
Work Location: In person
**Speak with the employer**
+91 9321822837
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