Restaurant Supervisor

Company DescriptionThe Bureau of Innkeepers operates various operational hotels like Jaipur, New Delhi, Kasauli, Andamans, and Rajasthan. The company focuses on providing hotel management services with a dedication to customer satisfaction and high-quality hospitality.Role DescriptionThis is a full-time on-site role for a Restaurant Supervisor at our hotel...

Company DescriptionThe Bureau of Innkeepers operates various operational hotels like Jaipur, New Delhi, Kasauli, Andamans, and Rajasthan. The company focuses on providing hotel management services with a dedication to customer satisfaction and high-quality hospitality.Role DescriptionThis is a full-time on-site role for a Restaurant Supervisor at our hotel...

Company Description The Bureau of Innkeepers operates various operational hotels like Jaipur, New Delhi, Kasauli, Andamans, and Rajasthan. The company focuses on providing hotel management services with a dedication to customer satisfaction and high-quality hospitality. Role Description This is a full-time on-site role for a Restaurant Supervisor at our...

Company DescriptionThe Bureau of Innkeepers operates various operational hotels like Jaipur, New Delhi, Kasauli, Andamans, and Rajasthan. The company focuses on providing hotel management services with a dedication to customer satisfaction and high-quality hospitality.Role DescriptionThis is a full-time on-site role for a Restaurant Supervisor at our hotel...

The Restaurant In-Charge is responsible for overseeing the daily operations of the restaurant, ensuring high standards of food quality, customer service, and cleanliness. This role involves managing staff, handling customer inquiries and complaints, and ensuring a seamless dining experience for all customers. Pay: ₹10,000.00 - ₹20,000.00 per...

Restaurant captain and kitchen supervisor Pay: ₹17,000.00 per month **Benefits**: - Food provided Schedule: - Day shift Supplemental pay types: - Yearly bonus **Experience**: - total work: 3 years (preferred) Work Location: In person

**Additional Information** **Job Number**24197482 **Job Category**Food and Beverage & Culinary **Location**Jaipur Marriott Hotel, Ashram Marg, Near Jawahar Circle, Jaipur, Rajasthan, India, 302015 **Schedule**Full Time **Located Remotely?**N **Position Type** Management **JOB SUMMARY** Areas of responsibility include Restaurants/Bars and Room Service, if...

**Job Number** 24165241 **Job Category** Food and Beverage & Culinary **Location** Jaipur Marriott Hotel, Ashram Marg, Near Jawahar Circle, Jaipur, Rajasthan, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Areas of responsibility include Restaurants/Bars and Room Service, if...

F&B Outlet Supervisor - Jaipur, India - F&B Service - 2225 - Amanbagh **Job Description**: **AMAN** At Aman we are on a mission to create the world’s ultimate luxury lifestyle brand; hotels, resorts, experiences and products which transform our guests’ perspectives and daily lives. To achieve our ambitions, we capitalise on our unique combination of...

Aman: At Aman we are on a mission to create the world’s ultimate luxury lifestyle brand; hotels, resorts, experiences and products which transform our guests’ perspectives and daily lives. To achieve our ambitions, we capitalise on our unique combination of world-class and diverse talent, unmatched design, and access to locations, cultures and...

Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Receiving deliveries and verifying that all ordered items have been delivered and are...

**Responsibilities** Plan and schedule work. Manage resources efficiently. Solve the onsite problems as they arise. Conduct inspections and maintain documentation. Coordinate with stakeholders. Maintain industry knowledge in order to stay relevant **Qualifications** 2+ years of experience in Hotel, Restaurant and luxury interiors. Knowledge of...

Summary To ensure that the guests are offered the highest level of personalized service at all times and to report guest complaints or problems to supervisors if no immediate solution can be found and assure follow up with guests. Awareness of hotel activities and a proper handover of the pending points for next shift’s follow up and action is...

**Commis Chef Responsibilities**: - Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Receiving deliveries and verifying that all...

**Company Description** A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...

**Designation - Service Boy** Highly motivated, he should provide a warm, friendly and efficient food and beverage service to our founders, guests/clients ensuring exceptional service standards are delivered and maintained at all times in line with our guest expectations. **Key Duties and Responsibilities**: - Assist in the set up and preparation, and...

Demi Chef de Partie (Continental) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton...

Commis I(halwai and South Indian) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton...

Executive Chef With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts,...

**Job Number** 24021960 **Job Category** Food and Beverage & Culinary **Location** Jaipur Marriott Hotel, Ashram Marg Near Jawahar Circle, Jaipur, Rajasthan, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Entry level management position that focuses on successfully...