Head Chef

Hi, We are hiring ProfileHead ChefSouth Indian LocationKhar, Mumbai Hotel 5 Star Hotel Salary 1.5 Lacs to 2 lacs Per Month Experience yrs into southindian cuisine If interested share CV on (mention subject Head Chef- South Indian) Share details Current CTC Expected CTC Location #southindiancuisine If not interested pls share with friends

To ensure minimum kitchen wastage. To ensure knowledge of the product is maintained and communicated to all relevant personnel. To be responsible for completing your mis en place To learn and record skills and recipes from other members of the department To report any maintenance issues to the Head Chef immediately. To comply with all Goodwood policies and...

We are looking for a talented chef de partie to help our culinary team create memorable meals for our restaurant's patrons. You will be responsible for a specific section of the kitchen, preparing high-quality food that meets the head chef's standards, and ensuring that your station is sanitary and well-stocked. **Chef de Partie Responsibilities**: -...

We are currently recruiting for a Junior Chef to Assist the Café department within our activity centre. The Junior Chef is responsible for assisting the day to day management and running of our Café / Central Kitchen. You will Assist the Head Chef every aspect of the Kitchen, working closely with the Cafe Manager, Chef Team to successfully deliver the...

Roles And Responsibility - Assist the Executive Head Chef in planning of food budgets and forecasts pertaining to the Pastry Kitchen. - Schedule and coordinate the work of chefs to ensure that food preparation is on time and within budget. - Interview, train, supervise, coach, council and discipline all employees in the department in conjunction with HR and...

A Sous Chef is **a professional responsible for ensuring that nothing goes wrong in the kitchen**. From ordering ingredients to keeping an accurate inventory list and ensuring cleanliness everywhere they go, they provide the Head Chef with everything they need to create dishes for customers. Looking for a Continental Sous Chef **Salary**: ₹17,423.55 -...

Ensure the quality of food served in all food outlets, including the employee restaurant, is of the highest standard possible appropriate to that area. - Assist in training within your department and to attend training sessions when requested in line with hotel requirements - Hygiene control - Cleaning Schedule. Ensure that all records for the Criterion...

Role DescriptionThis is a full-time on-site role for a Head Chef. As the Head Chef, you will be responsible for overseeing the day-to-day operations of the kitchen. This includes menu planning, food preparation, managing kitchen staff, ensuring food safety and hygiene standards, and maintaining inventory. You will also be involved in creating new recipes and...

Role Description This is a full-time on-site role for a Head Chef. As the Head Chef, you will be responsible for overseeing the day-to-day operations of the kitchen. This includes menu planning, food preparation, managing kitchen staff, ensuring food safety and hygiene standards, and maintaining inventory. You will also be involved in creating new recipes...

Ovenfresh is a well known fine dine resturant located at dadar west since 1993. Its known for its food quality and best service in the industry. As a continantial sou chef you need to take care of the entire kitchen operations under the guidence of head chef. Taking care of the food quality, taste, presentation ordering the reuired goods for the kitchen....

We are looking for a talented chef de partie to help our culinary team create memorable meals for our restaurant's patrons. You will be responsible for a specific section of the kitchen, preparing high-quality food that meets the head chef's standards, and ensuring that your station is sanitary and well-stocked. **Chef de Partie Responsibilities**: -...

JOB TITLE: Commie chefs DEPARTMENT: Kitchen EXPERIENCE: 1-5 YRS REPORTS TO: Sous Chef, then Head Chef. MAIN PURPOSE OF JOB: To prepare and make simple food and to demonstrate and help maintain high levels of service that consistently exceeds the expectations of our members. DUTIES ▪ Assisting in the food preparation process ▪ Cooking and preparing...

Role DescriptionThis is a full-time on-site role for a Head Chef. As the Head Chef, you will be responsible for overseeing the day-to-day operations of the kitchen. This includes menu planning, food preparation, managing kitchen staff, ensuring food safety and hygiene standards, and maintaining inventory. You will also be involved in creating new recipes and...

Urgent Opening for Indian Cook/ Tandoor Location: Mumbai **Job Description**: - Preparing food items by cutting, chopping and mixing - Cook tandoori/Indian dishes on the menu following recipes - Overall responsibility for operations of tandoori/Indian dishes - Producing new tandoori/Indian dishes - Managing, training new assistance tandoori/Indian chefs -...

Job Title: - Sous chef Experience: - 2years Salary package: - 90k Interview location: - Jio World center Gate number 7, G Block BKC, Bandra Kurla Complex, Bandra East, Mumbai, Maharashtra 400055 Interested? Sumit your resume on: Or 7205153122 A sous chef is a key position in a professional kitchen and typically assists the head chef in various...

We are looking for a Head Chef For our Chinese department at our lonavla restaurant. Its the only 5 Star rated restaurant at lonavla. We are in the restaurant industry from past 30 years my a well known name Ovenfresh. since 1993. The chef needs to take care of the entire kitchen and to handle the team of the department. Needs to trainee the team for the...

We are looking for a Head Chef For our Chinese department at our lonavla restaurant. Its the only 5 Star rated restaurant at lonavla. We are in the restaurant industry from past 30 years my a well known name Ovenfresh. since 1993. The chef needs to take care of the entire kitchen and to handle the team of the department. Needs to trainee the team for the...

Preparing, cooking and presenting high quality dishes within the speciality section - Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes - Preparing meat and fish - Assisting with the management of health and safety - Assisting with the management of food hygiene practices - Managing and training any Commi Chefs -...

**Chef de Partie Job Description Template** We are looking for a talented chef de partie to help our culinary team create memorable meals for our restaurant's patrons. You will be responsible for a specific section of the kitchen, preparing high-quality food that meets the head chef's standards, and ensuring that your station is sanitary and...

**We’re Hiring for UAE** **Position -** **1. Cashier (only females)** **2. Sales Promoter** **3. Cook(continental, Chinese, Indian, Itailian)** **4. Barista+ Fastfood chef** **5. Counter Head** **6. Bakery Cook** **7. Warehouse Keeper** **8.Trolly Boy(Porter)** **9. Cleaners** **10. Kitchen Helper** **11. Waiter** **12. Butcher** **13....