Continental Chef

7 days ago


Brahmapur, India Vinayak Group of Hotels Full time
  • Prepare and cook Continental cuisine dishes
  • Design and plan menus with a focus on seasonal and fresh ingredients
  • Ensure the quality and presentation of dishes meet established standards
  • Supervise and train kitchen staff as needed
  • Maintain cleanliness and organization in the kitchen
  • Monitor stock and place orders for supplies when necessary
  • Adhere to all health and safety guidelines in food preparation.
  • Interest Candidate Can Drop their CV Mention Email :-

Job Types: Full-time, Permanent

Pay: ₹17, ₹27,000.00 per month

Benefits:

  • Food provided
  • Health insurance
  • Paid time off
  • Provident Fund

Experience:

  • 5years : 4 years (Required)

Work Location: In person


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