Company DescriptionMadagascar Patisserie is a cloud kitchen located in Ghaziabad, with additional locations in Indirapuram and Noida. We prioritize using high-quality products at affordable prices and specialize in custom orders to bring happiness to our customers.

Role DescriptionThis is an internship role for a Bakery Intern at Madagascar Patisserie. As an intern, you will be involved in day-to-day tasks related to bakery, baking, food preparation, and creating cookies and bread. This is an on-site position located in Ghaziabad.

QualificationsBakery and Baking skillsFood Preparation expertiseCookies and Bread making abilitiesPassion for learning and working in a bakery environmentAttention to detail and ability to follow recipes accuratelyStrong work ethic and willingness to collaborate with team membersPrevious experience in a bakery or culinary setting is a plusEnrolled in or completed a culinary arts program is beneficial

---