Commis Chef III

Urgent Opening for Commi I, II, III for Bangalore Location Interested in Continental Cuisine. - Assisting in the food preparation process - Cooking and preparing elements of high quality dishes - Preparing vegetables, meats and fish - Assisting other Chefs - Helping with deliveries and restocking - Assisting with stock rotation Cleaning stations -...

**Urgently required Contiental Chef for India's Leading Italian Chain of Restaurants.** **We are recruiting for Pasta, Pizza, Mexican, Starter, Dessert sections, openings are like**: - **Head Chef**: 4 openings (Salary CTC: Rs 29500 - Rs 34000) - **CDP**: 8 Openings (Salary CTC: Rs 16400- Rs 20600) - **Commi I**: 14 Openings (Salary CTC: Rs 12800- Rs...

**Commis 1 Chef Job Description** We are looking to hire a hard-working and efficient commis chef to prepare meal ingredients for the chef de partie and assist with various kitchen duties. The commis chef's responsibilities include informing the supervisor of malfunctioning or broken kitchen equipment, unpacking and organizing deliveries, and mopping up...

Hiring for Commi Chef With Leading Hospitality industry in India. Exp: Min 2years **Specialisation - Indian & Bakery** **Position required** **Commis Chef** - Job Role: Commie Chef - Minimum Exp in relevant specialisation 2 years. - Qualification: Minimum 10th pass. Regards, Priyanka **Salary**: ₹10,854.00 - ₹25,000.00 per month Schedule: -...

Hiring for Commi Chef With Leading Hospitality industry in India. Exp: Min 2years **Specialisation - Indian & Bakery** **Position required** **Commis Chef** - Job Role: Commie Chef - Minimum Exp in relevant specialisation 2 years. - Qualification: Minimum 10th pass. Regards, Priyanka **Salary**: ₹10,854.00 - ₹30,000.00 per month Schedule: -...

Dear, Hiring for **Commis in Leading Hospitality Industry in India** Experience for Commi I**: 2 to 4 yrs** Experience for Commi II**: 1 to 2 yrs** Experience for Commi III**: 0 to 1 Year** Basic Responsibilities **:To cook different recipes as per the established Quality and Presentation Standards.** Organizational Relationship**: Reporting to the...

Assists and supports the chef de partie in the preparation of different foods - The commis chef must also perform many basic tasks of food preparation and organization in the kitchen. - The commis chef must maintain high standards of health and safety, including personal hygiene. - Assists in all kitchen related activities including ordering for supplies and...

Assists and supports the chef de Partie in the preparation of different foods - The Commis chef must also perform many basic tasks of food preparation and organization in the kitchen. - The Commis chef must maintain high standards of health and safety, including personal hygiene. - Assists in all kitchen related activities including ordering for supplies and...

A commis chef is a junior chef in a professional kitchen who is managed by a chef de partie. A commis chef's job description may include: - Preparing ingredients: Measuring, mixing, and preparing ingredients, sauces, and seasonings - Preparing food: Washing, chopping, and cutting fruit, meat, and vegetables - Plating food: Plating meal items under the chef...

Job Title Commis ChefJob Overview The Commis Chef supports senior kitchen staff in food preparation and cooking ensuring high standards of food quality and hygiene This entry-level role provides an opportunity to develop culinary skills and learn kitchen operations Key Responsibilities Assist with the preparation and cooking of food under the guidance of...