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Senior Food Technologist

1 month ago


Delhi, India Agrostarc Full time
Job Description:

Position: Senior Food Technologist (New Product Development & Regulatory)

Principal Accountability:

This position based at Agrostarc Innovation Centre (AIC) will play a vital role in managing Regulatory & Compliance related Function for our Innovation & Product Development Function.

Job Description:

- Deliver Scientific and Regulatory compliance/ governance due diligence for initiatives driven by business, for innovations, renovations, stewardship, productivity, sustainability, digitization, and other projects for the areas of responsibility.- Conduct Regulatory Impact Assessments for the evolving/new/modified regulations for the areas of responsibility - including jurisdictions and brand/product categories.- Monitor external regulatory/legislative environment to identify the relevant developments impacting the business, conduct gap assessment, and build-align-and execute regulatory strategies/programs by working with internal and external stakeholders, focusing on minimizing risks and securing necessary approvals.- Ensure scientific-regulatory documentation is fully in place following the legislation/regulatory and Agrostarc programs for ingredients, formulations, products licensing/registration, labelling, claims, and exports/imports work by partnering with the cross-functional business and R&D teams.- Support by providing science and evidence-based regulatory proposals for regulatory petitions and advocacy areas, to promote science/ evidence-based proposals, aiming for contemporary regulatory frameworks and compliance programs, for the area of responsibility.- Support regulatory horizon scanning of key developments and prepare/align/execute the issues management / mitigation plans within the allocated budget/resources and timelines.- Assist the internal customers with scientific-regulatory guidance/support on the external queries.- Any other task assigned by Management from time to time.

Required Knowledge & Skills:

- Working knowledge of regulations interpretations, SOPs, and regulatory compliance related to Food Industry.- Working knowledge of codex/regulatory auditing skills.- Ability to translate regulations into actionable opportunities, building and implementing the SOPs for regulatory compliance/governance.- Strong communication skills – verbal, nonverbal, writing, and presentation skills in English- Right Attitude to work in a fast paced environment.

Qualification & Experience Requirement :

- M. Sc. /M. Tech. (Food Science & Technology)- 8-12 years of experience in Ready to Eat /Ready to Cook New Product Development with at least 4 years experience in regulatory affairs/compliances.