Continental chef

The Turquoise Bean Café is a cozy café in Andheri known for its warm atmosphere, greenery, and inviting book corner. We serve a mix of continental and café-style dishes. We're looking for a passionate and creative chef to join our team and grow with us.ResponsibilitiesPrepare and cook café-style dishesEnsure consistent taste, presentation, and...

Looking for Conti Chef Commie II and Commie I. Shift timing - 6 am to 3 pm 3 pm to 12 am JD - Prepare and cook high-quality Continental dishes using fresh ingredients. - Ensure all meals are served on time and meet our standards of taste and presentation. - Maintain a clean and organized kitchen environment. - Monitor food stock and place orders as...

Looking for Continental Chef Level - Commie II / Commie I JD - Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Receiving deliveries...

prepare and cook high-quality Continental dishes using fresh ingredients. - Ensure all meals are served on time and meet our standards of taste and presentation. - Maintain a clean and organized kitchen environment. - Monitor food stock and place orders as necessary. - Adhere to all food safety regulations and best practices. - Collaborate with the kitchen...

**Hiring Alert: Commis Chefs - Central Kitchen (Leading Café Chain)** **Position**: Commis Chef (Commi I, II, III) **Location**: Andheri East **Experience**: 6 months to 1 year **Salary**: ₹14,000 - ₹16,000 (In-hand) + PF & ESIC **About the Role**: **Key Responsibilities**: - Prepare a variety of **multicuisine dishes** following standardized recipes...

Commie Chef 1 / 2 / 3 Continental Cuisine Must have worked for Fine Dine Restaurant Can join immediately position Must have a Hotel Management degree or Diploma. **Job Types**: Full-time, Regular / Permanent **Salary**: ₹12,000.00 - ₹20,000.00 per month **Benefits**: - Flexible schedule - Food allowance Schedule: - Rotational shift Ability to...

Job OverviewProvide exceptional hospitality to hotel guests, ensuring a seamless and memorable experience.Work efficiently in designated stations as directed by the Executive Chef and/or Sous Chef.Organize work areas effectively, maintaining high standards of cleanliness and organization.Prepare and present food within recommended time frames, meeting guest...