Restaurant Captain

11 hours ago

Ernakulam, India Hotel Central Gardens Full time

Job Description – Restaurant Captain & Housekeeping Supervisor

Position: Restaurant Captain + Housekeeping Supervisor
Experience: Experienced candidates preferred
Salary Package: ₹18,000+ (based on experience and skills)
Location: Kanjiramattam
Employment Type: Full-time

Role Overview

We are looking for a dedicated and experienced professional who can efficiently manage both restaurant operations and housekeeping services. The ideal candidate will have strong leadership skills, attention to detail, and a commitment to maintaining high standards of hospitality, cleanliness, and customer satisfaction.

Key ResponsibilitiesRestaurant Operations

  • Supervise daily restaurant operations and ensure smooth service.
  • Welcome guests, assign tables, and maintain service quality.
  • Train, guide, and motivate waitstaff to deliver excellent dining experiences.
  • Coordinate with the kitchen for timely and accurate order delivery.
  • Handle guest complaints and resolve issues in a professional manner.
  • Maintain hygiene and safety standards in the dining area.

Housekeeping Operations

  • Supervise and monitor housekeeping staff and daily cleaning activities.
  • Ensure guest rooms, common areas, and facilities are clean, sanitized, and well-maintained.
  • Maintain housekeeping supplies inventory and request replenishment when needed.
  • Conduct regular inspections to ensure cleanliness standards are met.
  • Train staff in proper cleaning techniques, hygiene practices, and safety protocols.
  • Address and resolve any housekeeping-related complaints.

Requirements

  • Minimum 2–3 years of experience in hospitality, preferably in both restaurant and housekeeping supervision.
  • Strong knowledge of F&B service standards and housekeeping procedures.
  • Excellent communication, interpersonal, and leadership skills.
  • Ability to multitask and manage teams across two departments.
  • Customer-focused, with strong problem-solving skills.
  • Flexibility to work in shifts, weekends, and holidays.

Perks & Benefits

  • Competitive salary package starting at ₹18,000+
  • Staff meals and uniforms provided
  • Growth opportunities within the organization
  • Supportive and professional work environment

Job Types: Full-time, Permanent

Pay: ₹18, ₹25,000.00 per month

Experience:

  • Hotel management: 3 years (Required)

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