Executive Chef

Company DescriptionThe Sahu Group, based in Lucknow, is a renowned organization associated with multinational companies like Marriott, Toyota, L. G, Sony, and Kodak. Under the leadership of Shri Vijay Kumar Sahu, Shri Neeraj Kumar Sahu, and Shri Akash Sahu, the group maintains high standards to meet customer demands and ensure satisfaction. The team at The...

Company DescriptionThe Sahu Group, based in Lucknow, is a renowned organization associated with multinational companies like Marriott, Toyota, L.G, Sony, and Kodak. Under the leadership of Shri Vijay Kumar Sahu, Shri Neeraj Kumar Sahu, and Shri Akash Sahu, the group maintains high standards to meet customer demands and ensure satisfaction. The team at The...

Company Description The Sahu Group, based in Lucknow, is a renowned organization associated with multinational companies like Marriott, Toyota, L.G, Sony, and Kodak. Under the leadership of Shri Vijay Kumar Sahu, Shri Neeraj Kumar Sahu, and Shri Akash Sahu, the group maintains high standards to meet customer demands and ensure satisfaction. The team at...

Company DescriptionThe Sahu Group, based in Lucknow, is a renowned organization associated with multinational companies like Marriott, Toyota, L.G, Sony, and Kodak. Under the leadership of Shri Vijay Kumar Sahu, Shri Neeraj Kumar Sahu, and Shri Akash Sahu, the group maintains high standards to meet customer demands and ensure satisfaction. The team at The...

Company DescriptionThe Sahu Group, based in Lucknow, is a renowned organization associated with multinational companies like Marriott, Toyota, L.G, Sony, and Kodak. Under the leadership of Shri Vijay Kumar Sahu, Shri Neeraj Kumar Sahu, and Shri Akash Sahu, the group maintains high standards to meet customer demands and ensure satisfaction. The team at The...

Position Overview: As the Executive Chef of our vegetarian restaurant, you will be responsible for overseeing all culinary operations, menu development, and kitchen management. You will have the opportunity to showcase your passion for vegetarian cuisine by creating delicious and visually stunning dishes that delight our guests and elevate their dining...

Head Chef Hyatt Regency Hyatt Regency Lucknow IN - UP - LucknowAdministrativeAdministrativeFull-timeReq ID: LUC000473Local Summary You will be responsible for the efficient running of the division in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Head Chef is...

Company DescriptionThe Sahu Group, based in Lucknow, is a renowned organization associated with multinational companies like Marriott, Toyota, L.G, Sony, and Kodak. Under the leadership of Shri Vijay Kumar Sahu, Shri Neeraj Kumar Sahu, and Shri Akash Sahu, the group maintains high standards to meet customer demands and ensure satisfaction. The team at The...

**Job description** **Ritz Resort, Lucknow** is searching for a creative and motivated chefs to join our talented kitchen team. **[Those who have worked in Uttar Pradesh or North India and have knowledge of bulk cooking would be preferred]**. He should able to handle whole of Kitchen operations HACCP, Quality controls, inviting, guest food, menu planning,...

**Job description** He should able to handle whole of Kitchen operations HACCP, Quality controls, inviting, guest food, menu planning, cost handling, quality controls, banquets. His duties will include recruiting new employees, responding to customer issues, and developing new menu options. You should have excellent communication skills with in-depth...

Job SummaryWe are seeking a highly skilled and experienced Executive Sous Chef to join our team at AccorHotel. As an integral part of our culinary operations, the successful candidate will be responsible for ensuring the highest standards of food quality and presentation in our fine dining restaurant.

Job DescriptionResponsible for the efficiently and profitable functioning of the Kitchen assigned.Ensure that Mercure’s standards are applied to the production of food and the cleanliness of the kitchen and equipment.Ensure that the hygiene standards are maintained by the team in accordance with set standards.Support the Executive Chef, Sous Chef & Chef De...

**Job Title**: Urgent Hiring - Head Chef and Junior Chef (Multicuisine: Indian, Italian, Chinese, Continental) **Location**: VOID, Summit Building, Vibhuti Khand, Gomti Nagar, Lucknow **Type**: Full-time **About The VOID**:The VOID is seeking talented chefs to join our team and bring a range of exceptional flavors to life. We are hiring urgently for both...

Responsible for the efficientlyand profitable functioning of the Kitchenassigned.Ensure that Mercures standards areapplied to the production of food and the cleanliness of thekitchen and equipment.Ensure that the hygienestandards are maintained by the team in accordance with setstandards.Support the Executive Chef Sous Chef& Chef De Partie in all phases of...

Responsible for the efficientlyand profitable functioning of the Kitchenassigned.Ensure that Mercures standards areapplied to the production of food and the cleanliness of thekitchen and equipment.Ensure that the hygienestandards are maintained by the team in accordance with setstandards.Support the Executive Chef Sous Chef& Chef De Partie in all phases of...

Chef de Partie - Bakery With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels &...

**Executive Sous Chef Duties and Responsibilities**: 1. Interacts with guests to obtain feedback on product quality and service levels. 2. Responds to and handles guest problems and complaints. 3. Able to make recommendations to the Executive Chef regarding succession planning. 4. To be aware of all financial budgetsand goals. 5. To ensure that guests...

**Chef de Partie Duties and Responsibilities**: Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality setby the Restaurant. Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. Coordinates daily tasks with the Sous Chef. Responsible to supervise...

We believe every plate tells a story. So, we’re searching for an Executive Chef with a palate for serving up truly memorable dishes. Whenever and wherever our guests choose to dine. Behind the scenes, you’ll ensure quality, maintain high standards and keep the kitchen running smoothly. A little taste of your day-to-day: Every day is different, but...

Directs food preparation and collaborates with executive chef. - Helps in the design of food and drink menu. - Produces high quality plates, including both design and taste. - Oversees and supervises kitchen staff. - Assists with menu planning, inventory, and management of supplies. - Ensures that food is top quality and that kitchen is in good condition. -...