Head Chefs, Sous Chefs

7 hours ago


Prayagraj, India TGI Fridays Full time

Join TGI FRIDAYS, the iconic casual dining brand born in New York in 1965, now spanning 61 countries with nearly 1,000 restaurants worldwide. Built on a legacy of innovation and distinctiveness, TGI FRIDAYS is currently experiencing significant growth, particularly in Australia, with new restaurants popping up across the country.

We're on the lookout for a talented Head Chefs, Sous Chef and Chef de Parties to become a pivotal part of our expanding team.

What are we looking for

A hard-working and vibrant Head Chefs, Sous Chefs and Chef de Parties to join our kitchen team across our New South Wales venues

We are seeking individuals who have a passion for producing great quality food and who will be able to provide exceptional guest experiences by ensuring solid kitchen operations. You will be responsible for the preparation and delivery of our amazing food within a high-volume restaurant and pub environment. We are searching for a team player who has thorough cleanliness and kitchen hygiene. You will deliver food and service to TGI Friday's standards, adhere to Australian legal requirements, and make a valued contribution to overall business performance.

Salary: $70,000 to $90,000 per year

WHAT WILL YOU BE DOING ON A DAILY BASIS?

  • Ensuring all meals are cooked TGI Friday's Way.
  • Following our national recipes & plating guides
  • Ensuring all meals are served as quick as possible and are of the highest quality every time.
  • Food safety and hygiene are extremely important to us, our kitchen is always sparkling clean and well organised.
  • Adhering to all food preparation and cleanliness guidelines is a must.
  • Ensuring staff are allocated sections and secondary duties throughout their shifts, as well as managing general kitchen operations in conjunction with the Sous and Head Chef.
  • Contributing to the Back of House Management team to improve current menu items and to develop specials and LTO’s (limited time offers) ideas.
  • Managing stock ordering, delivery receipts, temperature log reporting.

Requirements:

  • Diploma qualification in a relevant field and/or 2-3 years of relevant work experience required for this role
  • 2-3 years of relevant work experience required for this role
  • Working rights required for this role

Job Type:  Full-time

Pay:  $70,000.00 – $90,000.00 per year

Supplementary Pay: Bonus

Work Location : In person

 
  • SOUS CHEF

    10 hours ago


    Prayagraj, India Solotel Full time

    50% discounts on F & B across Solotel's diverse portfolio Elite training, mentoring programs & career pathways Work life balance, transport at the door! Right on the Brisbane River sits Riverbar & Kitchen, a one-of-a-kind waterfront destination. With spectacular views, delectable food and an extensive array of drinks, Riverbar & Kitchen is the best...

  • Head Chef

    8 hours ago


    Prayagraj, India Southern Cross University Full time

    Excellent work-life balance, working business hours Monday to Friday Salary up to $75,000 pa. Full-time, continuing (permanent) position Work in a vibrant university environment on the stunning Lismore campus Be Bold. Belong. Be More. At Southern Cross University, we do things differently, and so can you. A career with us is more than you might...

  • PIZZA CHEF WANTED

    8 hours ago


    Prayagraj, India EMBR Full time

    At Embr, the fire is always glowing, the dough is always rising, and the good times never stop.We’re on the hunt for a Pizza Chef who knows their way around the oven and loves nothing morethan stretching, kneading, shaping, and slinging out pizzas that bring people together.This isn’t just about cooking — it’s about creating moments of joy, flavour,...

  • HEAD CHEF

    8 hours ago


    Prayagraj, India Solotel Full time

    50% discounts on Food & Beverage across Solotel's diverse portfolio of 30 venues New concept on the way - cultivate your creativity Fantastic work life balance, major hospitality group In the heart of the city’s most renowned nightlife precinct, the Kings Cross Hotel is a Sydney institution and an enduring icon. Bridging the divide between the Kings...

  • Breakfast Chef

    9 hours ago


    Prayagraj, India Lancemore Mansion Hotel Werribee Park Full time

    BREAKFAST CHEF – LANCEMORE MANSION HOTEL WERRIBEE PARK Dining at Lancemore Mansion Hotel Werribee Park celebrates the best of Victoria’s produce in a heritage setting like no other. Guests enjoy refined yet approachable dining experiences in the heart of Werribee Park, surrounded by vineyards and magnificent gardens. We have an exciting opportunity for...

  • SENIOR CHEF DE PARTIE

    7 hours ago


    Prayagraj, India Solotel Full time

    50% discounts on Food & Beverage across Solotel's diverse portfolio Elite training, mentoring and career progression pathways Great work life balance, small close knit team! The Strand Hotel is where heritage charm meets contemporary hospitality. Nestled on the corner of William and Crown Streets, this four-storey destination blends the best of an...

  • Chef de Partie

    9 hours ago


    Prayagraj, India The Sporting Globe Full time

    Join Our Winning Team at The Sporting Globe! We’re not just a sports bar! This is where mateship thrives over epic food, cold beer and a next level sports setup - It’s the place where legends are made! We’re scouting for a Chef de Partie who will be the go to all-star player, to own their section and serve up crowd pleasers. Key Plays: Take...

  • Casual Chef

    9 hours ago


    Prayagraj, India Cleveland Estate, Macedon Ranges Full time

    Bring Your Passion to the Plate at Cleveland Winery Estate Casual Chef | Restaurant & Events | Flexible Hours Available Nestled in the heart of the Macedon Ranges wine country, Cleveland Winery Estate is a destination renowned for weddings, conferences, and elegant dining experiences. As part of the award-winning Lancemore Hotel Group , we’re looking...


  • Prayagraj, India Bethanie Full time

    Bethanie is a leading not-for-profit aged care provider in Western Australia. For over 70 years, we have been empowering ageing Australians to lead meaningful lives by recognising ‘old age’ as a positive force in society. About the Role: We are seeking a qualified and experienced Casual Chef  to oversee the kitchen and meal preparation...

  • Bhatura Chef

    3 days ago


    Ayodhya, Haridwar, Lucknow, Prayagraj, Varanasi, India Yash Foods Full time ₹ 4,00,000 - ₹ 6,00,000 per year

    We are hiring for experienced Bhatura Chef, who has a healthy respect for food and tastes to join the team in our Restaurant. A successful applicant must have relevant qualifications in the field of cookery & hospitality and relevant work experience. Required Candidate profileCandidate must have excellent working expertise and minimum 4 years experience in...