Head Chef

Company Description Independence Brewing Company (IBC), established in 2011 and operational since 2014, is a premier microbrewery located in Wadgaon Sheri, Pune. Known for producing award-winning premium craft beers of uncompromising quality, IBC has become Maharashtra's largest microbrewery, creating over 5 lakh liters annually. With a bold vision to redefine the craft beer landscape, the company has introduced more than 127 innovative beer styles. Under passionate leadership and driven by a spirit of camaraderie and adventure, IBC is committed to providing an unforgettable experience and fostering a vibrant community. Role Description This is a full-time, on-site role for a Head Chef, based at Independence Brewing Company's Pune location. The Head Chef will oversee the kitchen operations, create innovative menus, maintain food quality and safety standards, and manage kitchen staff. Key responsibilities include sourcing fresh ingredients, planning and preparing dishes that complement the craft beer offerings, ensuring efficient kitchen operations, and leading a team to deliver a high-quality dining experience for patrons. The Head Chef will work closely with management to refine and innovate menu strategies in alignment with the brand's vision of providing a memorable culinary experience. Qualifications Proven expertise in menu planning, food preparation, and presentationLeadership skills in managing and training kitchen staffKnowledge of kitchen safety and hygiene standardsExperience in sourcing quality ingredients and managing inventoryStrong organizational and time management skillsCreative culinary skills with an understanding of pairing food and beveragesCulinary degree or equivalent professional experience in a high-standard kitchenPassion for craft beer and innovative food experiences is an added advantage