Sous Chef

3 weeks ago

Kota, India Talent Corner HR Services Pvt Ltd Full time

We are looking for an experienced Sous Chef – Continental to support the Head Chef in day-to-day kitchen operations, menu execution, staff supervision, and ensuring high culinary standards.The ideal candidate has strong knowledge of European & Western cuisines and thrives in a fast-paced kitchen environment. Strong passion for culinary excellence and a keen eye for detail. You will assist the Executive Chef in providing exceptional food quality and presentation.ResponsibilitiesOversee and assist the kitchen staff in all aspects of food productionEvaluate food products to ensure consistent quality standardsEstablish and maintain a regular maintenance schedule for all kitchen areas and equipmentProvide training and professional development opportunities for all kitchen staffQualifications8+ years' of culinary or kitchen experienceExcellent interpersonal and verbal communication skillsHighly organized with excellent attention to detailJob Location: Delhi NCRCTC: 50K + Service chargeNo accommodation provided.

  • Chef Tournant

    2 weeks ago

    Kota, India Whatjobs IN C2 Full time

    KEY RESPONSIBILITIES Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Must have excellent food knowledge and a full understanding of culinary terms. Must be able to read, understand, follow, and prepare company recipes by maintaining the quality and consistency in taste according to the instructions provided by...