Private Chef

2 days ago

New Delhi, India Private sector Full time

Location:Mumbai (residential position) Type:Full-time or part-time, depending on availability Start Date:ImmediateAbout the Role: We are looking for a skilled and health-consciousprivate chefto cook for a young professional in Mumbai. The ideal candidate should have experience preparinglight, vegetarian meals , with flexibility to includegluten-free and vegan optionswhen required. The focus is onhigh-nutrition, balanced, and flavourful mealsthat are easy to digest and suitable for everyday consumption.Key Responsibilities: Plan and prepare daily meals (lunch & dinner preferred). Create weekly menus focused on nutrition and variety. Prepare light vegetarian food, with occasional vegan and gluten-free meals. Maintain a hygienic and organised kitchen environment. Purchase fresh ingredients as required and manage grocery lists.Requirements: Professional chef or home chef with proven experience in healthy / vegetarian cuisine. Knowledge of gluten-free, vegan, and light cooking methods. Awareness of nutritional balance and portion control. Clean, punctual, and trustworthy. Preferably speaks English or Hindi.Application Task: Candidates are requested to submit a1-day sample menudemonstrating their understanding of the brief — includingbreakfast, lunch, snack, and dinner . The menu should reflect: Light vegetarian cooking style. Balanced nutrition. Occasional vegan and/or gluten-free substitutions. Use of fresh, seasonal ingredients.Compensation: For full-time (5–6 days per week, 2 meals + snacks):₹35,000 – ₹50,000 per month Higher rates can be discussed for chefs with advanced culinary or nutrition training.To Apply: Please send your CV, references, and 1-day sample menu tosintiche.juanne@kgkmail.com

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