Chef de Partie

2 weeks ago

Mysore, Karnataka, India RESTRO CONSULTANTS PRIVATE LTD Full time

Responsibilities include:

  • Making different types of foods
  • Making food with good quality and taste
  • Keeping kitchen area clean and tidy
  • Should know how to cut vegetables and fruits

Job Types:
Full-time, Part-time, Regular / Permanent, Fresher, Internship, Contractual / Temporary, Freelance, Volunteer

Salary:
₹9, ₹46,390.95 per month

Ability to commute/relocate:

  • Mysore, Karnataka: Reliably commute or planning to relocate before starting work (required)

Experience:

- total work (preferred)

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