Food And Beverage Assistant

3 weeks ago

Hyderabad, Telangana, India FracSpace Private Limited Full time
Company Overview:Welcome to FracSpace We are a leading fractional ownership company revolutionizing the world of real estate. Our innovative platform empowers individuals to own a fraction of a property, unlocking new opportunities for investment, collaboration, and shared ownership.Job Summary:

The Food and Beverages Assistant plays a key role in assisting with the preparation, presentation, and service of food and beverages to guests, ensuring a high standard of service and customer satisfaction. The position requires attention to detail, strong communication skills, and a commitment to providing excellent hospitality in a fast-paced environment.

Key Responsibilities:
  1. Guest Service:
  • Greet and serve guests in a friendly, professional, and efficient manner.
  • Assist guests in selecting food and beverage options based on preferences, dietary restrictions, and allergies.
  • Provide information about menu items, specials, and promotions.
  • Address guest inquiries, complaints, or concerns promptly and courteously.
  1. Food and Beverage Preparation:
  • Assist with the preparation and presentation of food and beverages, ensuring all items meet the required standards for quality and presentation.
  • Prepare beverages, including coffee, tea, soft drinks, and alcoholic drinks (if applicable), under the guidance of senior staff.
  • Assist with setting up and maintaining food and beverage stations or service areas.
  1. Service Delivery:
  • Serve food and beverages to guests in a timely and professional manner.
  • Ensure that orders are accurately delivered to tables and that guests receive all items requested.
  • Clear plates, glasses, and utensils from tables after guests have finished their meals.
  1. Cleaning and Maintenance:
  • Maintain cleanliness and organization of service areas, dining areas, and equipment.
  • Assist with the setup and breakdown of service areas before and after shifts.
  • Ensure all food safety and hygiene standards are followed in all tasks.
  1. Stock Control:
  • Assist with inventory management and ensure adequate stock of food, beverages, and supplies.
  • Help with receiving, storing, and rotating stock to minimize waste and ensure quality control.
  1. Team Collaboration:
  • Work collaboratively with kitchen and front-of-house staff to ensure efficient service.
  • Assist in training and mentoring new or junior staff when necessary.
  • Communicate effectively with other team members to ensure a smooth operation.
  1. Health and Safety Compliance:
  • Follow all health and safety guidelines to ensure the safety of guests and staff.
  • Adhere to sanitation, food safety, and workplace safety regulations.
  1. Other Duties:
  • Assist with special events, functions, or catering as required.
  • Perform other duties as assigned by the Food and Beverage Manager or Supervisor.
Qualifications:
  • Experience: Prior experience in food and beverage service is preferred, but not required. On-the-job training will be provided.
  • Skills:
  • Strong communication and interpersonal skills.
  • Ability to multitask and work effectively in a fast-paced environment.
  • Attention to detail and a strong focus on customer satisfaction.
  • Basic knowledge of food safety and hygiene standards.
  • Ability to work well in a team and assist others when needed.
  • Physical Requirements:
  • Ability to stand, walk, and carry items for extended periods.
  • Ability to work flexible hours, including evenings, weekends, and holidays.

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