Sous Chef
4 weeks ago
About the CompanyWe are looking for a skilled Dim Sum Sous Chef to join our kitchen team. The ideal candidate has experience crafting high-quality dim sums, maintains excellent food safety standards, and brings creativity and consistency to every batch.Key Responsibilities:Prepare, steam, fry, and assemble a variety of dim sums to high standardsDevelop and refine recipes for dumplings, dim sums, and related dishesManage food prep, portion control, and daily production volumesEnsure kitchen cleanliness, hygiene, and food safety complianceWork efficiently in a fast-paced environment with strong teamworkMonitor ingredient quality and assist with stock orderingRequired SkillsProven experience making dim sums, dumplings, or similar Asian cuisineStrong understanding of traditional and modern preparation techniquesExcellent attention to detail and consistencyAbility to work flexible hoursPassion for quality food and culinary craftsmanshipStrong understanding of traditional and modern preparation techniquesApply now and join our kitchen team
-
Sous Chef
2 weeks ago
Chennai, Tamil Nadu, India Hyatt Regency Full time US$ 50,000 - US$ 1,50,000 per yearOrganization- Hyatt Regency ChennaiSummaryYou will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation...
-
Sous Chef Grade Manager
2 weeks ago
Chennai, Tamil Nadu, India The Oberoi Group Full time ₹ 2,50,000 - ₹ 5,00,000 per yearWe are seeking a highly motivated and skilled Sous Chef to join our culinary team. The Sous Chef will assist the Executive Chef in managing kitchen operations, supervising staff, and ensuring the highest standards of food preparation and presentation
-
Sous Chef
4 weeks ago
Chennai, India Hyatt Corporation Full timeSous Chef - Indian Park Hyatt Park Hyatt Chennai IN - TN - ChennaiCulinaryEntry Level ManagerFull-timeReq ID: CHE LocalSummary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. Qualifications...
-
sous chef
1 day ago
Chennai, Tamil Nadu, India Hyatt Full timeSummaryYou will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.QualificationsMinimum 2 years work experience as Sous Chef or 4 years as Chef de Partie in a hotel or large restaurant with good standards;...
-
Sous Chef
1 week ago
Chennai, India Hyatt Corporation Full timeYou will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. Minimum 2 years work experience as Sous Chef or 4 years as Chef de Partie in a hotel or large restaurant with good standards; preferably with...
-
Sous Chef
4 weeks ago
Chennai, India Destination Hotels Full timeJob Description Summary You will be responsibleto assist with theefficient running ofthe department in line with Hyatt International's Corporate Strategies andbrand standards, whilst meetingemployee, guest and owner expectations. Qualifications Minimum 2 years work experience as Sous Chef or 4 years as Chef de Partie in a hotel or large restaurant with good...
-
Sous Chef
2 weeks ago
Chennai, Tamil Nadu, India Park Hyatt Chennai Full timeSummary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. To assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center, ensuring maximum...
-
Sous Chef
2 weeks ago
Chennai, India Hyatt Regency Full timeJob Description Organization- Hyatt Regency Chennai Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned...
-
Sous Chef
3 weeks ago
Chennai, India The Raintree Hotels Full timeAbout the CompanyWe are looking for a skilled Dim Sum Sous Chef to join our kitchen team. The ideal candidate has experience crafting high-quality dim sums, maintains excellent food safety standards, and brings creativity and consistency to every batch.Key Responsibilities:Prepare, steam, fry, and assemble a variety of dim sums to high standardsDevelop and...
-
Sous Chef
3 weeks ago
Chennai, India The Raintree Hotels Full timeAbout the CompanyWe are looking for a skilled Dim Sum Sous Chef to join our kitchen team. The ideal candidate has experience crafting high-quality dim sums, maintains excellent food safety standards, and brings creativity and consistency to every batch.Key Responsibilities:Prepare, steam, fry, and assemble a variety of dim sums to high standardsDevelop and...
