Chef de Partie South Indian

**Job Title: Chef de Partie - South Indian Cuisine** **Location**: Flim Nagar or Gachibowli, Hyderabad **Job Type**: Full-time **Key Responsibilities**: - **Food Preparation**: - Prepare and cook a variety of traditional South Indian dishes, including dosa, idli, sambar, and curries, ensuring authenticity and quality. - Maintain high standards of food...

South Indian Chef,Experience in Hotels & Resorts,Exp 5+ years.Immediate Joining.South Indian Chef,Experience in Hotels & Resorts,Exp 5+ years.Immediate JoiningSouth Indian Chef,Experience in Hotels & Resorts,Exp 5+ years.Immediate JoiningSouth Indian Chef,Experience in Hotels & Resorts,Exp 5+ years.Immediate JoiningSouth Indian Chef,Experience in Hotels &...

Company OverviewGamut HR Solutions is a leading recruitment agency that specializes in finding the right job opportunities for talented individuals. With a team of dedicated professionals, we connect job seekers with top companies across various industries. Our mission is to help individuals achieve their career goals and companies find the perfect...

Chef de Partie South IndianWe are seeking a highly skilled and experienced culinary professional to join our team at Accor Hotels Worldwide. As a Chef de Partie South Indian, you will be responsible for cooking high-quality meals and buffets for guests and events according to menus.Key Responsibilities:Prepare and cook a variety of dishes to a consistently...

Company OverviewGamut HR Solutions is a professional job search and staffing firm that specializes in helping individuals find the right kind of job. With a team of dedicated professionals, we strive to match candidates with positions that align with their skills, values, and career goals. We have 2-10 employees and our headquarters is located in...

Job Description Chef De Partie We are currently looking for a talented kitchen professional to join our team. You must have a passion about cooking to a consistently high standard, the ability to work autonomously, cooking high quality meals and buffet for guests and events according to menus. Flexible to work early or late shifts, weekends and public...

Position - South Indian Chef (Skill - Hyderabad Dum Biryani) Experience - 5+yrs Location - UK **Job Types**: Full-time, Permanent **Benefits**: - Life insurance - Paid sick time - Work from home Schedule: - Day shift **Experience**: - Chef: 5 years (preferred) - Cooking: 5 years (preferred) Licence/Certification: - Driving Licence...

Greetings from Infinite Foodcorp!!!!!!!!!! Immediate hiring for South Indian chef for corporate catering Required Industry :Catering Experience : 5 to 8 years Breakfast, Lunch whatsapp-8500491552 Pay: ₹20,000.00 - ₹30,000.00 per month **Benefits**: - Health insurance - Provident Fund **Education**: - Higher Secondary(12th Pass)...

Summary To supervise the assigned station / section of the bakery, in order to prepare a consistent, high quality product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards. **Qualifications**: Minimum 2 years of work experience as Chef de Partie or 3-4 years...

Ensure the quality of food served in all food outlets, including the employee restaurant, is of the highest standard possible appropriate to that area.Assist in training within your department and to attend training sessions when requested in line with hotel requirementsHygiene control Cleaning Schedule. Ensure that all records for the Criterion board are...

Job OverviewWe are seeking an experienced Executive Chef to join our team at Gamut HR Solutions in Hyderabad, Telangana, India. The ideal candidate will have a strong background in traditional South Indian cuisine and the ability to lead a kitchen team.Key ResponsibilitiesDevelop and implement new menu offerings that showcase traditional South Indian...

**Job Title**: South Indian Cook **Location**: Nidhivan Restaurant **Job Type**: Full-Time **Salary**: Competitive, based on experience Nidhivan Restaurant is seeking an experienced and passionate South Indian Cook to join our culinary team. As a South Indian Cook, you will be responsible for preparing a variety of traditional South Indian dishes with a...

Job Title: Chinese Chef de Partie (CDP) Company: Acorn Gourmet Pvt Ltd (The Sanctuary Bar & Kitchen) Location: Flim Nagar, Hyderabad. Job Summary: Key Responsibilities: - **Food Preparation**: Prepare and cook a variety of Chinese dishes according to recipes and restaurant standards, maintaining quality and presentation. - **Menu Development**: Assist in...

**Job Description** Chef De Partie** We are currently looking for a talented kitchen professional to join our team. You must have a passion about cooking to a consistently high standard, the ability to work autonomously, cooking high quality meals and buffet for guests and events according to menus. Flexible to work early or late shifts, weekends and public...

**Job Summary**: We are seeking an experienced and skilled Chef de Partie (CDP) to join our kitchen team. As the second in command of the kitchen, you will assist the Sous Chef in day-to-day operations and take charge of the kitchen in their absence. Your primary responsibility will be to ensure that all food is prepared to the highest standards, using...

Summary - You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial goals **Qualifications**: Basic Knowledge of kitchen hygiene practices and...

Prepare and cook a wide range of South Indian dishes such as Dosa, idle, Vadas, sambar, and chutneys, Vegetarian and Non-Vegetarian dishes, Plan and manage food prep and production to ensure timely serving, Maintain high standards of hygiene and cleanliness in the kitchen, Ensure Fresh ingredients, collaborate with kitchen staff to maintain smooth...

**Additional Information**Chef De Partie - Indian (Banquet) **Job Number**24204483 **Job Category**Food and Beverage & Culinary **Location**Le Meridien Hyderabad, Plot No 132 Miyapur Road, Hyderabad, Telangana, India, 500032 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management *** Prepare special meals or substitute items. Regulate...

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as an independent profit centre, in line with the outlet’s operating concept and...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent...