F&B Production

We are looking for a skilled professional with 2 to 5 years of experience to join our team as an F&B Production - Halwai / Conti in Fortune Park, located in the Hotels & Restaurants industry.

Roles and Responsibility

• Manage and oversee food production operations to ensure high-quality output and timely delivery.
• Coordinate with kitchen staff to maintain a clean and organized workspace.
• Implement effective inventory management systems to minimize waste and optimize resources.
• Develop and implement new recipes and menu ideas to enhance culinary offerings.
• Collaborate with other departments to ensure seamless service delivery.
• Maintain high standards of quality control and hygiene in all food preparation areas.

Job Requirements

• Proven experience in food production, preferably in a similar role.
• Strong knowledge of food safety protocols and regulations.
• Excellent communication and leadership skills to manage kitchen staff effectively.
• Ability to work under pressure and meet deadlines in a fast-paced environment.
• Familiarity with inventory management software and systems.
• Strong attention to detail to ensure high-quality output.

*Note - Job has been sourced from social media platforms/other public websites.