Server/Barman/woman

Key duties and responsibilities

• Customer service: Greet guests warmly, seat them, and present menus. Answer questions about menu items and make recommendations.
• Order taking: Accurately take and communicate food and drink orders to the kitchen and bar staff.
• Serving: Deliver food and beverages to tables promptly and accurately.
• Payment processing: Present bills, handle payments (cash, credit card, etc.), and provide change.
• Guest satisfaction: Check back with customers to ensure their satisfaction, address any complaints, and make sure they have a pleasant dining experience.
• Table maintenance: Set tables, clear dirty dishes, wipe down tables and chairs, and keep the dining area clean and organized.
• Support duties: Assist with other front-of-house tasks as needed, such as rolling silverware, refilling water glasses, and preparing service stations.

Job Types: Full-time, Part-time, Fresher

Pay: ₹9, ₹24,000.00 per month

Benefits:

• Food provided

Work Location: In person