Eh -Cul -L06 -Cdp

11 hours ago

Delhi India Encalm Hospitality Full time ₹ 2,50,000 - ₹ 7,50,000 per year

JOB OVERVIEW: - To prepare and cook the food. To maintain and keep monitoring the quality and presentation of food. To assist in stock control of food and beverage. To check regularly the buffet counter to ensure the food prepared are well presented and sufficient. To ensure a high hygiene standard in food preparation and in the kitchen as well as the buffet counter. To carry out stock -taking in the kitchen regularly and order F&B items when necessary. To assist in purchasing of kitchen equipment and utensils when necessary. To cooperate and work in team towards development, implementation, maintenance and improvement of the quality management system. Requirements PROFESSIONAL QUALIFICATION: - •BHM/BSc in Hospitality/Diploma in Hotel Management/Craft course in Food REQUIRED SKILLSETS: - Positive Attitude Basic Understanding of Ingredients/ Products/ Spices. Familiarity with Hotel/Restaurants/Hospitality Industry Standards. Eye for detail. Personal grooming and etiquette. Application of knowledge to show creativity Experience: - 4 -5 years of experience in Restaurant/hotel/Hospitality/Travel & Tourism or any other relevant industry. Note: Job responsibilities are subject to change by the employer as the company needs and requirements of the job change. Benefits https://encalmit -;\/a>

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