Kitchen Technician

• Perform repairs and maintenance duties on a wide variety of kitchen and refrigeration equipment such as walk-in freezers, industrial-sized steam cookers, refrigerators, ice machines, washers, ovens, dryers, dishwashers, and water coolers.
• Carry out periodic inspection, cleaning, and equipment servicing
• Log into the work order management system to find, accept, and complete the work requests
• Carry out installation of new equipment; perform repairs on leaks; ensure settings o wiring controls; change equipment parts that have become old or defective
• Collaborate with other maintenance workers, company's officials, and staff to effectively provide solutions to maintenance problems
• Attend quickly to emergency call on equipment repair issues, as well as to after work hour calls
• Perform other duties the supervisor may assign.

Job Types: Full-time, Permanent

Pay: ₹18, ₹20,000.00 per month

Benefits:

• Food provided
• Paid sick time
• Provident Fund

Experience:

• total work: 1 year (Preferred)

Work Location: In person