Tandoor Commis 1

Job Summary:The Indian Commis 1 is responsible for assisting in the preparation, cooking, and presentation of authentic Indian dishes while maintaining the highest standards of food quality, hygiene, and consistency. The role supports the CDP and Sous Chef in daily kitchen operations and helps supervise junior staff when required.Key Responsibilities:Prepare...

Job Summary:The Goan Commis 1 is responsible for assisting in the preparation, cooking, and presentation of authentic Goan dishes, ensuring traditional flavors, textures, and high-quality presentation. The role requires strong knowledge of Goan cuisine, spices, and seafood handling, along with maintaining hygiene and food safety standards in the kitchen.Key...

Job Summary:The Continental Commis 2 assists in the preparation and cooking of a variety of continental dishes while ensuring high standards of food quality, hygiene, and presentation. The role supports senior chefs in day-to-day kitchen operations and helps maintain consistency and efficiency in the section.Key Responsibilities:Assist in the preparation and...

Job Summary The Tandoor Commis 1 is responsible for assisting in the preparation and cooking of all tandoor-based dishes ensuring authentic flavor texture and presentation The role includes maintaining hygiene standards ensuring mise-en-place readiness and supporting senior chefs in smooth kitchen operations Key Responsibilities Prepare and cook tandoor...

Job Summary The Goan Commis 1 is responsible for assisting in the preparation cooking and presentation of authentic Goan dishes ensuring traditional flavors textures and high-quality presentation The role requires strong knowledge of Goan cuisine spices and seafood handling along with maintaining hygiene and food safety standards in the kitchen Key...

Job Summary The Commis 1 assists in the preparation cooking and presentation of food ensuring all dishes are prepared to the highest quality standards and in a timely manner This position is ideal for individuals looking to develop their culinary skills and gain experience in a fast-paced kitchen environment Key Responsibilities Food Preparation Assist in...

Job Summary The Continental Commis 2 assists in the preparation and cooking of a variety of continental dishes while ensuring high standards of food quality hygiene and presentation The role supports senior chefs in day-to-day kitchen operations and helps maintain consistency and efficiency in the section Key Responsibilities Assist in the preparation and...

Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed. - Receiving deliveries and verifying that all ordered items have been delivered and are of good quality. - Taking inventory of restaurant supplies and notifying the...