Goan Commis 1
1 day ago
Job Summary:
The Goan Commis 1 is responsible for assisting in the preparation, cooking, and presentation of authentic Goan dishes, ensuring traditional flavors, textures, and high-quality presentation. The role requires strong knowledge of Goan cuisine, spices, and seafood handling, along with maintaining hygiene and food safety standards in the kitchen.
Key Responsibilities:
- Prepare and cook a variety of Goan dishes, including seafood curries, pork and chicken preparations, rice dishes, and traditional accompaniments.
- Ensure authenticity in flavor, spice balance, and presentation of Goan cuisine.
- Assist the Chef de Partie in planning and executing menu items and daily specials.
- Maintain mise-en-place for assigned section before and during service.
- Handle seafood and meats hygienically, ensuring proper storage and freshness.
- Follow standard recipes and maintain consistency in portion size and presentation.
- Support in controlling food waste and monitoring kitchen inventory.
- Maintain cleanliness and organization of the workstation in accordance with HACCP and food safety standards.
- Report any maintenance issues or ingredient shortages to the supervisor.
- Ensure teamwork, discipline, and respect within the kitchen hierarchy.
Job Type: Full-time
Pay: ₹25, ₹30,000.00 per month
Benefits:
- Food provided
- Health insurance
- Provident Fund
Work Location: In person
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