Restaurant Manager
6 days ago
About Us
We're a modern Indian restaurant in Chennai, redefining how guests experience Indian hospitality. Our focus is on warmth, attention to detail, and creating memorable dining moments. We're assembling a team that's passionate about people, great food, and genuine service.
Role Overview
As Service Manager, you'll oversee all aspects of the dining experience — from reservations to service flow.
Key Responsibilities
Oversee daily operations.
Train and mentor service staff.
What We're Looking For
4-6 years of experience.
Strong leadership skills.
Perks & Culture
Be part of a dynamic, guest-focused team redefining modern Indian dining.
Supportive, growth-oriented culture where ideas and individuality are valued.
Ongoing training on service standards, beverages, and guest experience.
Incentives, tips, and growth opportunities as we expand.
Staff meals and uniforms provided.
Location
Chennai
Job Types: Full-time, Contractual / Temporary
Contract length: 12 months
Pay: ₹30, ₹32,000.00 per month
Benefits:
- Food provided
- Paid sick time
- Paid time off
Ability to commute/relocate:
- Kilpauk, Chennai, Tamil Nadu: Reliably commute or planning to relocate before starting work (Required)
Experience:
- Restaurant management: 4 years (Required)
Work Location: In person
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