Restaurant Captain

Position: Restaurant Captain Experience: 1-year experience in the hotel industry **Salary**: INR 21,000 - 25,000 Job location: Wayanad **Responsibilities**: - Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guest with table...

**Responsibilities**: - Greet guests upon arrival and ensure they are seated on time, taking into account their preferences and any special requests. - Supervise and coordinate the activities of the waitstaff to ensure efficient service and guest satisfaction. - Assist with training new staff members and provide ongoing guidance and support to existing team...

As a restaurant captain you are responsible to promote and ensure guestsatisfaction, maintain a safe and sanitary work environment and ensure only the highest quality products are being served. Establishes rapport with guests to build guest loyalty and gather constructive feedback to ensure satisfaction of every individual guest. Also to handle daily team...

**About Us**: Wilton embodies a rich culinary tradition spanning generations, rooted in the relentless pursuit of excellence and a passion for delivering unparalleled dining experiences. Nestled in the heart of Sultan Bathery, Wayanad, Wilton is renowned for its fusion of flavors, impeccable service, and warm hospitality. Join us as we continue to redefine...

WAITER SERVICE FOR THE TABLE. ORDER WILL BE TAKEN BY CAPTAINS. GOOD CUSTOMER RELATION 15000 AND ABOVE + TIPS (APPROXIMATELY RS.150 TO 300 TIPS DAILY YOU CAN MAKE) **Job Types**: Full-time, Permanent **Salary**: ₹15,000.00 - ₹18,000.00 per month **Benefits**: - Food provided Schedule: - Day shift - Morning shift Supplemental pay types: -...

WAITER SERVICE FOR THE TABLE. ORDER WILL BE TAKEN BY CAPTAINS. GOOD CUSTOMER RELATION 15000 AND ABOVE + TIPS (APPROXIMATELY RS.150 TO 300 TIPS DAILY YOU CAN MAKE) **Job Types**: Full-time, Permanent **Salary**: ₹15,000.00 - ₹18,000.00 per month **Benefits**: - Food provided - Health insurance - Provident Fund Schedule: - Day shift - Morning...

Job Description: - Greet and escort customers to their tables. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies) - Ensure guest are serviced within specified time. - Speak with guests and staff...

Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guest with table reservation. - Assist guest while seating. - Ensure guest are serviced within specified time. - Has a good knowledge of menuand presentation standards. - Speak with...