Executive Chef
3 days ago
He will be responsible for **overseeing kitchen staff and ensuring the quality of food items**. Their duties include hiring and training staff to cook their dishes, expediting orders to maintain a steady flow of dishes and creating dishes to add to the menu.
**Job Types**: Full-time, Regular / Permanent, Fresher
**Salary**: ₹8,500.00 - ₹18,500.00 per month
**Benefits**:
- Food provided
Schedule:
- Flexible shift
- Rotational shift
**Experience**:
- total work: 5 years (preferred)
**Speak with the employer**
+91 9805760677
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Chef De Partie
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Chef
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Chef Executive Support
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Sous Chef
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Chef Executive Support
2 weeks ago
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