Bakery Chef
17 hours ago
Looking for a icing chef to work in my bakery
Pay: ₹15,000.00 - ₹18,000.00 per month
Work Location: In person
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Bakery Chef
16 hours ago
Anna Nagar, Tamil Nadu, India Green Cyclone Foods Full time ₹ 1,80,000 - ₹ 2,16,000 per yearLooking for a icing chef to work in my bakeryJob Type: Full-timePay: ₹15, ₹18,000.00 per monthWork Location: In person
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Bakery Chef
17 hours ago
Chengalpattu, Chennai, Tamil Nadu, India SRM Hotels Full timeA Bakery Chef is responsible for creating and preparing a variety of baked goods, including breads, pastries, and desserts. They also manage the bakery section, ensuring quality, cleanliness, and efficiency. This role often involves developing new recipes, training staff, and maintaining inventory. Key Responsibilities: - **Baking and Preparation**: Prepare...
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Bakery Chef
2 days ago
Pallavaram, Chennai, Tamil Nadu, India Yo A To Z soluation Full timeBakery Chef Chennai Thamil nadu Palllavaram **Salary**: Up to ₹30,450.81 per month Schedule: - Day shift **Experience**: - total work: 1 year (preferred) Ability to Commute: - Pallavaram, Chennai, Tamil Nadu (required) Ability to Relocate: - Pallavaram, Chennai, Tamil Nadu: Relocate before starting work (required) Work Location: In person
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Bakery Chef
2 weeks ago
Chennai, Tamil Nadu, India, Tamil Nadu Riverpoint Foods Private Limited Full timeRole Summary for a Bakery Chef Roles and Responsibilities Manages all day-to-day operations by maintaining the required ingredients .Follow proper handling and possess complete knowledge on the temperature of food products, regulations for preserving etc Engage, coordinate and supervise all food preparation and presentation activities with the team. Ensuring...
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Bakery Chef
2 weeks ago
Chennai, India Riverpoint Foods Private Limited Full timeRole Summary for a Bakery Chef Roles and ResponsibilitiesManages all day-to-day operations by maintaining the required ingredients .Follow proper handling and possess complete knowledge on the temperature of food products, regulations for preserving etcEngage, coordinate and supervise all food preparation and presentation activities with the team.Ensuring...
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Bakery Chef
2 weeks ago
Chennai, India Riverpoint Foods Private Limited Full timeRole Summary for a Bakery Chef Roles and ResponsibilitiesManages all day-to-day operations by maintaining the required ingredients .Follow proper handling and possess complete knowledge on the temperature of food products, regulations for preserving etcEngage, coordinate and supervise all food preparation and presentation activities with the team.Ensuring...
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Bakery Chef
5 days ago
Chennai, India Riverpoint Foods Private Limited Full timeRole Summary for a Bakery Chef Roles and Responsibilities Manages all day-to-day operations by maintaining the required ingredients .Follow proper handling and possess complete knowledge on the temperature of food products, regulations for preserving etcEngage, coordinate and supervise all food preparation and presentation activities with the team.Ensuring...
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Bakery Chef
2 days ago
Chennai, India Riverpoint Foods Private Limited Full timeRole Summary for a Bakery Chef Roles and Responsibilities Manages all day-to-day operations by maintaining the required ingredients .Follow proper handling and possess complete knowledge on the temperature of food products, regulations for preserving etcEngage, coordinate and supervise all food preparation and presentation activities with the...
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Bakery Chef
2 weeks ago
Chennai, India Riverpoint Foods Private Limited Full timeRole Summary for a Bakery Chef Roles and Responsibilities Manages all day-to-day operations by maintaining the required ingredients .Follow proper handling and possess complete knowledge on the temperature of food products, regulations for preserving etc Engage, coordinate and supervise all food preparation and presentation activities with the team. Ensuring...
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Bakery Chef
2 weeks ago
Chennai, India Riverpoint Foods Private Limited Full timeRole Summary for a Bakery Chef Roles and Responsibilities Manages all day-to-day operations by maintaining the required ingredients .Follow proper handling and possess complete knowledge on the temperature of food products, regulations for preserving etc Engage, coordinate and supervise all food preparation and presentation activities with the team. Ensuring...