Outdoor Catering Executive
2 weeks ago
Performing basic food preparation tasks, which include washing, peeling, and cutting fruit and vegetables, seasoning and slicing meats, and preparing sauces and salads
- Setting up dining and buffet areas as per the catering manager's instructions.
- Ensuring all tableware and chafing dishes are properly cleaned and sanitized before each catering event
- Taking inventory of ingredients and catering supplies and ordering new stock as required
- Loading and unloading food, tableware, and catering supplies onto and off catering vehicles
- Storing clean chafing dishes, tableware, platters & equipment after each catering event
- Answering guests' catering-related questions during events and addressing all complaints
- Development & implementation of marketing strategies to promote catering services
- Customer billing
- Performing basic food preparation tasks incl washing, peeling, cutting fruits & vegetables, seasoning, slicing meats & preparing sauces and salads
- Setting up dining and buffet areas as per the catering manager's instructions
- Ensuring all tableware and chafing dishes are properly cleaned and sanitized before each catering event
- Taking inventory of ingredients and catering supplies and ordering new stock as required
**Job Types**: Full-time, Regular / Permanent
**Salary**: From ₹35,000.00 per month
**Benefits**:
- Food provided
Schedule:
- Day shift
- Fixed shift
- Monday to Friday
- Morning shift
- Weekend availability
Ability to commute/relocate:
- Bangalore, Karnataka: Reliably commute or planning to relocate before starting work (required)
**Experience**:
- total work: 1 year (preferred)
Work Location: In person
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