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Senior Culinary Team Member
1 month ago
Job Summary:
We are seeking a highly skilled and experienced Culinary Team Member to join our team at AccorHotel. As a key member of our kitchen team, you will be responsible for leading and guiding our culinary staff to deliver exceptional food quality and service.
Key Responsibilities:
- Train and supervise kitchen personnel to ensure high-quality food preparation and presentation.
- Ensure personal cleanliness and proper deportment of all team members.
- Produce high-quality food in a specified area of the food preparation and ensure consistency.
- Check the taste, temperature, and visual appeal of food items prepared to ensure quality and portion consistency.
- Ensure all equipment and perishable items are stored in designated places and handled in a hygienic manner.
- Prevent the use of contaminated products and prevent colleagues who are ill from participating in food preparation.
- Ensure colleagues follow hygiene and sanitation procedures when handling food, equipment, and utensils.
- Work closely with the Stewarding Executive to maintain kitchen cleanliness.
- Ensure all safety, health, security, and loss control policies and procedures are adhered to.
- Actively share ideas, opinions, and suggestions in daily shift briefings.
Qualifications:
A degree or diploma in Hotel Management is required.
Remote Work: No
Employment Type: Full-time