Executive Culinary Lead

Job SummaryNaukripay is seeking a highly skilled and experienced Executive Culinary Manager to lead our kitchen team. As a key member of our culinary team, you will be responsible for overseeing all aspects of food preparation, menu development, and kitchen operations.Key ResponsibilitiesDevelop and implement menus that meet the highest standards of quality...

Job SummaryAs a key member of the Naukripay team, the Executive Culinary Manager will oversee the culinary operations of our hotel, ensuring the highest standards of quality and service.Key Responsibilities:Develop and implement menus that cater to diverse tastes and dietary requirements.Lead and manage the kitchen team, fostering a culture of...

OverviewAccor, a global leader in hospitality, seeks an exceptional Executive Chef to lead our culinary operations. Reporting directly to the Executive Sous Chef, you will be responsible for overseeing kitchen operations, managing staff, and ensuring the highest quality of food production.

Job SummaryAs a seasoned culinary professional, the Executive Culinary Director will oversee the entire kitchen operation at Naukripay, ensuring seamless execution of menu development, food preparation, and presentation. Key responsibilities include:Main Responsibilities• Developing and implementing innovative menus that meet the highest quality...

Job SummaryAs a highly skilled Indian Sous Chef at Marriott International, you will lead the banquet food preparation staff and coordinate menus, purchasing, and scheduling for catering events. Your goal is to consistently deliver high-quality products with appetizing presentations while maintaining the operating budget and ensuring sanitation and food...

Job Title: Executive Culinary DirectorAbout the Role:We are seeking an experienced Executive Culinary Director to lead our kitchen team at Naukripay. As a key member of our management team, you will be responsible for developing menus, creating recipes, and managing kitchen inventory.Responsibilities:Food Preparation: Develop menus, create recipes, and...

About the Role:We are seeking a highly skilled and experienced Executive Culinary Leader to join our team at AccorHotel. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring the highest standards of quality and service.Key Responsibilities:Maintain ongoing training and development of employees, conduct...

Job Title: Sous ChefJob Summary:At FUTURETEK ESOLUTIONS INDIA PRIVATE LIMITED, we are seeking a skilled Senior Food Production Manager to join our team. This role is responsible for assisting the Executive Chef in planning, directing, and coordinating food preparation and presentation.Key Responsibilities:Food Preparation: Develop and implement menus, manage...

About the RoleWe are seeking a highly skilled and experienced Executive Chef to join our culinary team at SUJÁN. As an integral member of our kitchen staff, you will be responsible for creating innovative and creative cuisine that showcases your exceptional cooking skills.Key ResponsibilitiesDevelop and execute menus that consistently deliver high-quality...

Key Responsibilities:As a key member of the Naukripay team, the Executive Culinary Director will be responsible for leading the kitchen team and ensuring the highest quality standards are met in food preparation and presentation.Key Skills:Strong leadership and communication skillsAbility to manage kitchen inventory and ordersKnowledge of nutrition and...

**Accor Culinary Leadership Role**We are seeking a skilled and experienced Culinary Supervisor to join our team at Accor. As a key member of our culinary department, you will be responsible for leading a team of kitchen personnel and ensuring the highest standards of food quality and customer service.The successful candidate will have a strong background in...

Key ResponsibilitiesAs a key member of the Naukripay team, the Hotel Chef will be responsible for overseeing all aspects of the hotel's culinary operations.Key Tasks:Menu Planning and Execution: Develop and implement menus that showcase the hotel's culinary expertise and cater to diverse tastes and dietary requirements.Chef Management: Lead and manage a team...

Culinary Team LeaderWe are seeking an experienced Culinary Team Leader to join our team at AccorHotel. As a key member of the culinary department, you will be responsible for leading and managing a team of kitchen personnel to deliver exceptional food quality and service.About the Role:As Culinary Team Leader, your primary responsibility will be to oversee...

Job Summary:We are seeking a highly skilled and experienced Culinary Team Lead to join our team at Accor. As a key member of our culinary team, you will be responsible for the efficient and profitable functioning of the kitchen, ensuring that our high standards of food quality and presentation are consistently met.Key Responsibilities:Plan and coordinate the...

About the RoleThe Hotel Chef will lead our culinary team to ensure exceptional dining experiences for our guests. This is an exciting opportunity to showcase your leadership skills and passion for delivering high-quality food and service.Key ResponsibilitiesMenu Development: Create innovative and delicious menus that exceed our guests' expectations.Kitchen...

Job SummaryWe are seeking a highly skilled Culinary Operations Manager to lead our kitchen team at AccorHotel. As the Director of Culinary, you will oversee all aspects of food and beverage operations, ensuring seamless execution from purchasing and inventory management to employee training and development.Main ResponsibilitiesFood Quality and Safety: Ensure...

Key Responsibilities:As a Hotel Chef at Naukripay, you will be responsible for overseeing the culinary operations of our hotel. This includes:Developing and implementing menus that meet the highest standards of quality and presentationLeading and managing a team of kitchen staff to ensure efficient and effective food preparation and serviceMaintaining high...

About FUTURETEK ESOLUTIONS INDIA PRIVATE LIMITEDWe are seeking an exceptional Sous Chef to join our dynamic culinary team at FUTURETEK ESOLUTIONS INDIA PRIVATE LIMITED. As a Sous Chef, you will play a crucial role in ensuring the highest standards of food quality and presentation.Key ResponsibilitiesAssist the Executive Chef in overseeing kitchen staff and...

As a key member of the Accor team, you will be responsible for leading the culinary team in the preparation and presentation of high-quality food products. Your expertise and leadership skills will be essential in ensuring that all team members adhere to the highest standards of food safety and hygiene.Key Responsibilities:Train and supervise the work of...

Job Title: Director of CulinaryAbout the Role:The Director of Culinary is a vital position within our organization, responsible for overseeing the entire culinary operation. This includes managing kitchen staff, inventory, and menu development to ensure a seamless dining experience for our guests.Main Responsibilities:Develop and implement culinary...