Executive Pastry Operations Manager

5 days ago


Nellore, Andhra Pradesh, India beBeeBakery Full time ₹ 10,00,000 - ₹ 15,00,000
Job Title: Corporate Executive Pastry Chef

The corporate pastry chef oversees all bakery production operations to ensure efficiency and product quality.

This role involves managing schedules, coordinating with procurement and sales teams, leading a team of bakers, and implementing continuous improvement processes.

  • Key responsibilities include overseeing production operations, managing schedules, and coordinating with teams.
  • Manage budgets to optimize resource allocation and ensure cost-effectiveness.

The ideal candidate will have extensive knowledge and experience in pastry and bakery technique, as well as ability to mass produce standardized products.

Required skills and qualifications include multitasking, ability to work in stressful environments, excellent communication skills, planning, organizing, analytical skills, budgeting, and cost control.

Extensive knowledge and experience in pastry and bakery technique are essential for success in this role.

Key Skills:
  • Pastry and bakery technique
  • Mass production of standardized products
  • Multitasking and time management
  • Excellent communication and interpersonal skills


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