Master Culinary Operations Director

6 hours ago


Delhi, Delhi, India Shilton Hospitality Full time

Shilton Hospitality is seeking an exceptional Master Culinary Operations Director to lead our culinary team and drive excellence in food preparation, presentation, and service. Reporting directly to the Chief Operating Officer, this key role will oversee all aspects of food production, ensuring consistency, quality, and innovation across our properties.

About the Role

This senior position offers a unique opportunity to make a significant impact on our culinary operations, driving revenue growth, cost control, and guest satisfaction. As Master Culinary Operations Director, you will be responsible for:

  • Developing and implementing menus that showcase our brand's commitment to quality and creativity
  • Overseeing kitchen staff training and development, ensuring they meet and exceed established standards
  • Managing food costs, inventory, and wastage control, ensuring compliance with local health regulations
  • Driving sales growth through innovative promotions, marketing initiatives, and exceptional customer service

You will be part of a dynamic team that values collaboration, continuous learning, and a passion for delivering exceptional guest experiences.

As a seasoned professional, you bring extensive experience in culinary leadership, menu development, and team management. Your expertise in financial management, including budgeting, forecasting, and cost control, will be invaluable in driving business growth.

In return for your exceptional skills and dedication, we offer a highly competitive salary of $120,000 per annum, reflecting the importance of this role in driving our culinary strategy.



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