Executive Chef Assistant

Key Responsibilities:As an Executive Chef Assistant at AccorHotel, you will be responsible for ensuring the smooth operation of the kitchen. This includes:Checking all equipment prior to service to ensure it is in good working order.Distributing work schedules to kitchen staff and delegating tasks to ensure deadlines are met.Liaising with outlet managers to...

Job Title: Sous ChefAs a key member of our culinary team, the Sous Chef plays a vital role in ensuring the smooth operation of our kitchen. Reporting directly to the Executive Chef, this individual will be responsible for overseeing the preparation and presentation of food, as well as managing the kitchen staff.Key Responsibilities:Food Preparation and...

Executive ChefReporting to the Executive Chef, the Executive Chef will have responsibilities and essential job functions that include, but are not limited to:Developing and implementing innovative menu designsLeading the local market restaurant industry with trend-setting food offeringsAdvancing knowledge, skills, and abilities and consistently sharing them...

Job Title: Chef de CuisineReporting to the Executive Chef, the Chef de Cuisine will lead the culinary team in creating exceptional dining experiences for our guests. Key responsibilities include:Developing and implementing menu designs that showcase artistic culinary talentsLeading the local market restaurant industry with trend-setting food...

Key Responsibilities:The Sous Chef will be responsible for overseeing the daily operations of the kitchen, ensuring that all food products meet the highest standards of quality and presentation. This includes:Food Safety and Quality: Monitor the quantity and quality of food products, ensuring compliance with ACCOR standards.Team Management: Promote a...

Key Responsibilities:The Sous Chef will be responsible for overseeing the day-to-day operations of the kitchen, ensuring that all food products meet the highest standards of quality and presentation. This includes:Food Safety and Quality: Monitor the quantity and quality of food products for the assigned section to ensure compliance with ACCOR standards.Team...

**Job Title:** Executive Chef - South Indian SpecialitiesAbout the Role: We are seeking a highly skilled and experienced Executive Chef to lead our kitchen team at Hotel Aira. As an Executive Chef, you will be responsible for planning, preparing, and cooking high-quality South Indian cuisine that meets our guests' expectations.Key Responsibilities:Develop...

About UsAccor, a leading global hospitality company, is seeking an exceptional Executive Chef Specialist to join our team.Job SummaryWe are looking for a highly skilled and experienced Executive Chef Specialist to lead our culinary operations. As a key member of our team, you will be responsible for overseeing the preparation and presentation of high-quality...

Culinary Leadership RoleWe are seeking a skilled and experienced Chef de Cuisine to lead our culinary operations. As a key member of our hotel operations team, you will be responsible for guiding our kitchen team to deliver exceptional dining experiences.Key Responsibilities:Develop and implement innovative menu designs that showcase your artistic culinary...

Job Title: Chef de CuisineJob Summary: We are seeking a highly skilled and experienced Chef de Cuisine to lead our culinary team at Accor. As a key member of our hotel operations team, you will be responsible for overseeing the daily culinary operations, menu development, and ensuring exceptional guest satisfaction scores.Key Responsibilities: Showcasing...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our team at Accor. As a key member of our culinary department, you will be responsible for leading a team of kitchen personnel and ensuring the highest standards of food quality and safety.Key ResponsibilitiesTrain and supervise kitchen personnel to ensure they meet the highest...

Job SummaryWe are seeking a highly skilled and experienced Executive Chef to join our team at Accor. As a key member of our culinary team, you will be responsible for leading the kitchen operations and ensuring the highest standards of food quality and safety.Key ResponsibilitiesTrain and supervise kitchen personnel to ensure they meet the highest standards...

Job SummaryWe are seeking a highly skilled and experienced Chef de Partie to join our culinary team at Accor. As a key member of our kitchen operations, you will be responsible for leading a team of kitchen personnel and ensuring the highest standards of food quality and safety.Key ResponsibilitiesTrain and supervise kitchen personnel to maintain high...

Tandoori Commis Chef Job DescriptionAt Hotel Aira, we are seeking a skilled Tandoori Commis Chef to join our culinary team. Key responsibilities include:Main ResponsibilitiesMenu Development: Take instructions and ideas from management to propose new menu items.Culinary Preparation: Prepare marinades, mise-en-place, and set up all stock stations.Cooking and...

Key Responsibilities:To contribute to the achievement of food cost and kitchen standards at Hotel Aira. This involves executing daily and weekly procedures, including temperature checks, food labeling and dating, and storage. Any hazards found in the kitchen or its equipment must be removed, with defects made safe, and issues reported to senior...

Job DescriptionAt Accor, we are seeking a highly skilled and experienced Chef de Cuisine to lead our culinary team and drive the success of our restaurant operations.Key ResponsibilitiesDevelop and implement innovative menu designs that showcase artistic culinary talents and lead the local market restaurant industry with trend-setting food offerings.Make key...

At Accor, we are seeking a highly skilled and experienced Chef de Partie to join our team. As a key member of our culinary team, you will be responsible for leading and guiding a team of kitchen personnel in the preparation and presentation of high-quality food.Key Responsibilities:Provide culinary leadership and guidance to the kitchen team to ensure the...

Main Responsibilities:Support the kitchen team in achieving food cost, kitchen standards, and overall objectives.Carry out daily and weekly procedures, including temperature checks, food labeling/dating, and storage.Identify and report hazards in the kitchen or its equipment to senior chefs.Receive and store food supplies, equipment, and utensils in...

Key Responsibilities:• Carry out daily and weekly procedures, including temperature checks, food labeling/dating, and storage.• Remove any hazards and make safe any defects in the kitchen or its equipment and report any problems to a senior chef.• Receive and store food supplies, equipment, and utensils in refrigerators, cupboards, and other storage...

Job Description:We are seeking a skilled Kitchen Assistant Coordinator to join our team at Hotel Aira. This role is ideal for individuals who enjoy working in a fast-paced kitchen environment and have excellent organizational skills.Responsibilities:To assist in maintaining kitchen standards and objectives, including temperature checks, food labeling/dating,...