Commis Chef

Company Description The Bureau of Innkeepers | VSK Innkeeping operates multiple operational hotels across various locations including Jaipur, New Delhi, Kasauli, Andamans, and Rajasthan. With a focus on great hotel management, our properties offer unique and personalised experiences for guests.Role DescriptionThis is a full-time Commis Chef - Continental...

Company DescriptionThe Bureau of Innkeepers | VSK Innkeeping operates multiple operational hotels across various locations including Jaipur, New Delhi, Kasauli, Andamans, and Rajasthan. With a focus on great hotel management, our properties offer unique and personalised experiences for guests.Role DescriptionThis is a full-time Commis Chef - Continental role...

Company DescriptionThe Bureau of Innkeepers | VSK Innkeeping operates multiple operational hotels across various locations including Jaipur, New Delhi, Kasauli, Andamans, and Rajasthan. With a focus on great hotel management, our properties offer unique and personalised experiences for guests.Role DescriptionThis is a full-time Commis Chef - Continental role...

Company DescriptionThe Bureau of Innkeepers | VSK Innkeeping operates multiple operational hotels across various locations including Jaipur, New Delhi, Kasauli, Andamans, and Rajasthan. With a focus on great hotel management, our properties offer unique and personalised experiences for guests.Role DescriptionThis is a full-time Commis Chef - Continental role...

Company Description The Bureau of Innkeepers | VSK Innkeeping operates multiple operational hotels across various locations including Jaipur, New Delhi, Kasauli, Andamans, and Rajasthan. With a focus on great hotel management, our properties offer unique and personalised experiences for guests.Role DescriptionThis is a full-time Commis Chef - Continental...

Company Description The Bureau of Innkeepers | VSK Innkeeping operates multiple operational hotels across various locations including Jaipur, New Delhi, Kasauli, Andamans, and Rajasthan. With a focus on great hotel management, our properties offer unique and personalised experiences for guests. Role Description This is a full-time Commis Chef -...

Company DescriptionThe Bureau of Innkeepers | VSK Innkeeping operates multiple operational hotels across various locations including Jaipur, New Delhi, Kasauli, Andamans, and Rajasthan. With a focus on great hotel management, our properties offer unique and personalised experiences for guests.Role DescriptionThis is a full-time Commis Chef - Continental role...

Company Description The Bureau of Innkeepers | VSK Innkeeping operates multiple operational hotels across various locations including Jaipur, New Delhi, Kasauli, Andamans, and Rajasthan. With a focus on great hotel management, our properties offer unique and personalised experiences for guests. Role Description This is a full-time Commis Chef - Continental...

Company DescriptionThe Bureau of Innkeepers | VSK Innkeeping operates multiple operational hotels across various locations including Jaipur, New Delhi, Kasauli, Andamans, and Rajasthan. With a focus on great hotel management, our properties offer unique and personalised experiences for guests.Role DescriptionThis is a full-time Commis Chef - Continental role...

**Job description** **Hiring for the position of Commi chef with a leading Hospitality & Retail Industry.** Location : Jaipur Qualification : Hotel Management/ IHM Experience : 2/3 Years **Roles & Responsibilities** - Allergens FSSAI audit Paperwork Guest Interaction Temperatures Computer Skills Regards, Finesse Staffing Pay: ₹100,000.00 -...

**Hiring for the position of Commi chef with a leading Hospitality & Retail Industry.** Location : Jaipur Qualification : Hotel Management/ IHM Experience : 2/3 Years **Roles & Responsibilities** - Allergens FSSAI audit Paperwork Guest Interaction Temperatures Computer Skills Regards, Finesse Staffing Pay: ₹100,000.00 - ₹200,000.00 per...

Company DescriptionThe Bureau of Innkeepers | VSK Innkeeping operates multiple operational hotels across various locations including Jaipur, New Delhi, Kasauli, Andamans, and Rajasthan. With a focus on great hotel management, our properties offer unique and personalised experiences for guests.Role DescriptionThis is a full-time Commis Chef - Continental role...

Company DescriptionThe Bureau of Innkeepers | VSK Innkeeping operates multiple operational hotels across various locations including Jaipur, New Delhi, Kasauli, Andamans, and Rajasthan. With a focus on great hotel management, our properties offer unique and personalised experiences for guests.Role DescriptionThis is a full-time Commis Chef - Continental role...

**Commis Chef Responsibilities**: - Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Receiving deliveries and verifying that all...

We are looking for Commi Chef, CDP Chef **Salary**: ₹8,086.00 - ₹34,293.57 per month **Benefits**: - Food provided - Health insurance - Provident Fund Schedule: - Rotational shift Ability to commute/relocate: - Jaipur, Rajasthan: Reliably commute or planning to relocate before starting work (required) **Experience**: - total work: 1 year...

Tandoor Chef Commi 1 st for veg and Nov veg BBQ restro **Salary**: ₹10,000.00 per month **Benefits**: - Provident Fund **Education**: - Higher Secondary(12th Pass) (preferred) **Experience**: - Chef: 1 year (preferred) - total work: 1 year (preferred) Work Location: In person **Speak with the employer** +91 7230025075

Indian chef on various post Cdp commi 1 for veg and non veg bbq restro **Salary**: ₹10,000.00 per month **Benefits**: - Provident Fund **Education**: - Higher Secondary(12th Pass) (preferred) **Experience**: - Chef: 1 year (preferred) - total work: 1 year (preferred) Work Location: In person **Speak with the employer** +91 7230025075

TM Kitchen Commis I With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels &...

**Food Preparation**: - Prepare and cook a variety of dishes, following the recipes and guidelines provided by the head chef or sous chef. - Ensure that all dishes are prepared to the highest quality standards, with attention to taste, presentation, and portion control. **Quality Control**: - Maintain consistency in the taste, presentation, and portioning...

**Company Description** A luxury hospitality brand for modern travellers, Anantara connects guests to genuine places, people and stories through personal experiences and providing heartfelt hospitality in the world’s most exciting destinations. From pristine islands and tropical beaches to cosmopolitan cities, tranquil deserts and lush jungles, Anantara...