Dcdp

Job Title: - DCDP Salary package: - 26000 to 28000 Experience: - 2years Location: - Mumbai Bandra East Interview location: - PVR Maison, Jio World Drive, Opp MMRDA Office, BKC, Mumbai. Or 7205153122 Job description: - Assisting the Chef de Partie (CDP) in food preparation: DCDPs help CDPs in preparing and cooking dishes as per the...

Hiring For the Position Of DCDP with leading Hospitality and Retail Industry in India **Experience **-4 to 5 years **Location**: - Mumbai **Cuisine**: - Continental /Asian / Oreintal **Job Description-** Allergens FSSAI audit Paperwork Guest Interaction Temperatures Regards **Finesse Staffing** Pay: ₹200,000.00 - ₹400,000.00 per...

Looking for DCDP indian on immediate basis. Pay: ₹12,000.00 - ₹15,000.00 per month **Benefits**: - Food provided - Paid sick time - Paid time off Schedule: - Rotational shift Supplemental pay types: - Yearly bonus **Experience**: - total work: 1 year (preferred) Work Location: In person

**Hiring for the position of DCDP with a leading Hospitality & Retail Industry.** Location : Mumbai Experience : 5 Years Qualification : Hotel Management/ IHM **Roles & Responsibilities-** Allergens FSSAI audit Paperwork Guest Interaction Temperatures Computer Skills Regards, Finesse Staffing **Salary**: ₹150,000.00 - ₹380,000.00 per...

Kerala Cafe is a renowned multi chain restaurant group with its presence in Mumbai and Pune known for its authentic Kerala cuisine, providing a delightful dining experience with a focus on traditional flavors and warm hospitality. **This Opening is for Kalyani Nagar, Pune Location. CTC-28000 Per Month** **Outlet Chef DCDP Duties and Responsibilities**: 1)...

We are looking for indian cook DCDP for pune wakad location salary upto 30k **Job Types**: Full-time, Permanent Pay: ₹25,000.00 - ₹30,000.00 per month **Benefits**: - Health insurance - Provident Fund Schedule: - Day shift - Morning shift Supplemental Pay: - Performance bonus - Yearly bonus Work Location: In person

YouJob description of DCDP Oriental cuisineChatGPTChatGPT The job description of a Demi Chef de Partie (DCDP) specializing in Oriental cuisine typically involves a range of responsibilities related to food preparation, cooking, and kitchen management within a professional culinary environment. Here's a breakdown of what such a job description might...

Previous experience as a DCDP Chinese specialist or similar role in a professional kitchen - Knowledge of proper food handling, sanitation, and safety procedures - Excellent cooking skills and the ability to prepare a wide variety of Chinese dishes - Knowledge of Chinese cuisine and ingredients - Ability to work in a fast-paced, high-pressure environment...

Previous experience as a DCDP Chinese specialist or similar role in a professional kitchen - Knowledge of proper food handling, sanitation, and safety procedures - Excellent cooking skills and the ability to prepare a wide variety of Chinese dishes - Knowledge of Chinese cuisine and ingredients - Ability to work in a fast-paced, high-pressure environment...

**Hiring for DCDP- Pastry** **Location: Sakinaka Andheri, Mumbai** **Salary: 21k + PF & ESIC** **Minimum 1 Year of Experience as a DCP / Commin 1 - Pastry** **Qualification: Diploma/ Graduate in Hospitality** **Timing: 10 hours - Day Shift** **Job Profile**: Assisting in the food preparation process Cooking and preparing elements of high-quality...

**Department**: Production **Responsible To**: Junior Sous Chef, Executive Sous Chef, Executive Chef **Job Summary**: The Demi Chef De Partie (DCDP) in Food Beverage Production play essential roles in the culinary team, contributing to the planning, preparation, and presentation of culinary offerings. **DCDP - Established Duties**: - **Menu Execution**:...

Job Title: Demi Chef de Partie (DCDP) - True Fit Gourmet Café, Bandra Location: Bandra, Mumbai, India **Job Description**: True Fit Gourmet Café is seeking a skilled and passionate Demi Chef de Partie (DCDP) to join our culinary team at our Bandra location. As a DCDP, you will play a crucial role in assisting the Head Chef and Sous Chef in preparing and...

**Department**: Production **Responsible To**: Junior Sous Chef, Executive Sous Chef, Executive Chef **Job Summary**: The Demi Chef De Partie (DCDP) in Food Beverage Production play essential roles in the culinary team, contributing to the planning, preparation, and presentation of culinary offerings. **DCDP - Established Duties**: - **Menu Execution**:...

Hello, We have opening for DCDP Pastry Brand: Central Kitchen Location: Navi Mumbai **Salary**: 22K to 24K Net **Salary**: ₹22,000.00 - ₹24,000.00 per month Schedule: - Rotational shift **Experience**: - total work: 3 years (preferred) Work Location: In person **Speak with the employer** +91 9152625123

Our brand is currently in expansion and we are looking for a DCDP for managing our new kitchen Oversee, train, and assist the kitchen staff in all aspects of food production, recipe following, and management of mise en chef, - Evaluate dishes to ensure consistent quality standards for the brand - Establish and maintain a regular maintenance schedule for all...

**Job Summary**: The Demi Chef de Partie (DCDP) assists the Chef de Partie in managing a specific section of the kitchen. This role involves preparing and cooking food, supervising junior staff, and maintaining a high standard of food quality and presentation. The DCDP plays a crucial role in ensuring the kitchen operates efficiently and adheres to food...

CDP/DCDP A Chef de Partie **runs a specific section in a kitchen, and report to the Sous Chef**. The role is made up of many varying responsibilities including: Preparing, cooking and presenting high quality dishes within the speciality section. **Chef de Partie duties and responsibilities** - Setting up the kitchen prior to a restaurant's opening. -...

The **Demi Chef de Partie (DCDP) - Tandoor** is a specialized position within the kitchen, particularly focused on tandoor (clay oven) cooking, which is integral to Indian, Middle Eastern, and some Central Asian cuisines. The DCDP is a middle-level chef who assists the Chef de Partie and helps oversee the tandoor section of the kitchen. Key Responsibilities...

**Hiring for the position of DCDP with a leading Hospitality & Retail Industry.** Location : Mumbai Experience : 5 Years Qualification : Hotel Management/ IHM Hazards Analyse Critical Control Point (has all basic kitchen standards) - Ensure the quality of food served in all food outlets, including the employee restaurant, is of the highest standard...

**Job description** Job Title: DCDP - South Indian Specialty Company: Eatopia **Responsibilities**: - Assist Head Chef in menu planning and preparation. - Cook authentic South Indian dishes to high standards. - Train junior staff in South Indian cooking techniques. - Maintain inventory and ensure food safety standards. - Collaborate on new dish...