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F&b Controller
5 months ago
1. Inventory Management
- Physical Audits & Valuation
2. Liquor Knowledge, L4/ Blue Book Etc.
3. Knowledge Of Ideal Cost/ Potential Cost
4. Recipes Costing & To Calculate F&B Cost Report
5. Menu Mix / Sales Mix
6. MMS & POS Knowledge
7. Establishing And Reviewing the Maximum - Minimum Par Stock for Stores
8. Monitor Warehouses Control Procedures and A System Are Being Followed Constantly & Knowledge About Non/ Slow Moving & Expiry Items
9. To Monitor the Daily Operation of The Food and Beverage Stores, Monitor Daily Purchases
10. Yield Test & Knowledge.
11. Knowledge About Short/ Excess Variance in Bar/Kitchen.
Proficient in MS Office (Mainly Excel)
**Job Type**: Permanent
Pay: ₹25,000.00 - ₹30,000.00 per month
**Benefits**:
- Food provided
- Provident Fund
Schedule:
- Day shift
- Rotational shift
Supplemental pay types:
- Yearly bonus
**Experience**:
- total: 2 years (preferred)
Work Location: In person