Commie 2
4 months ago
To follow standardized recipe & SOP’s described by Chef,
- Optimizes wastage,
- Keeps an eye on every product before receiving (Check MFG date & expiry date),
- Order controlling on every products of Fresh & Live counter, to avoid damages & expiries,
- Follows standard FIFO procedure to avoid expiry below 30% of net sales.
**Salary**: ₹8,086.00 - ₹12,000.00 per month
Schedule:
- Rotational shift
Ability to commute/relocate:
- Ahmedabad, Gujarat: Reliably commute or planning to relocate before starting work (required)
**Experience**:
- total work: 1 year (preferred)
**Speak with the employer**
+91 9900000000
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Ahmedabad, India Dhal Information System Pvt.Ltd.(DIS) Full time**Job description** 1. Assists the Chef in all aspects of their duties. 2. Ensures that the work stations are always clean and organized. 3. Inspects the cleanliness and working condition of all tools, equipment and supplies according to standards. 4. Strictly adheres to FIFO (First In First Out) system to ensure proper rotation and freshness of Food and...
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